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Baltic P

Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 1250 liters (fermentor volume)
Pre Boil Size: 1315 liters
Post Boil Size: 1280.01 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 251 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)

Created: Thursday June 3rd 2021

Original Gravity:

1.082

Final Gravity:

1.015

ABV (standard):

8.8%

IBU (tinseth):

23.0

SRM (morey):

26.6

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
312 kg	American - Pale Ale312 kg Pale Ale	37	3.5	64.9%
62.60 kg	Munich62.6 kg Munich	37	6	13%
37.50 kg	German - CaraMunich II37.5 kg CaraMunich II	34	46	7.8%
25 kg	Weyermann - Special W25 kg Special W	33.6	115	5.2%
12.50 kg	Weyermann - CaraAroma12.5 kg CaraAroma	36	140	2.6%
25 kg	German - Carapils25 kg Carapils	35	1.3	5.2%
6.25 kg	German - Carafa I6.25 kg Carafa I	32	340	1.3%
480.85 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3.25 kg	Hallertau Tradition (Germany)		Leaf/Whole	5	Boil	60 min	22.98	100%
3.25 kg / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3.25 kg	Hallertau Tradition (Germany) (Leaf/Whole)		22.98	100%
3.25 kg / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 8654 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Agua Llavallol 4-10-22

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

332

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-03 02:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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