Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
22.41 |
33.3% |
|
0.50 oz |
BSG - Cascade0.5 oz Cascade Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
13.13 |
16.7% |
|
0.50 oz |
BSG - Cascade0.5 oz Cascade Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
4.76 |
16.7% |
|
1 oz |
BSG - Cascade1 oz Cascade Hops |
|
Pellet |
7.5 |
Boil
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Yeast
|
Bootleg Biology - OB Belgian - Bootleg Biology
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
353 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
Amount: 13.83 psi
Temp: 43 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
January 2019
"Belgian Stout" Belgian Dark Strong Ale beer recipe by beakerton. All Grain, ABV 6.58%, IBU 40.3, SRM 31.61, Fermentables: (Pale 2-Row, Flaked Oats, Torrified Wheat, Acidulated Malt, Organic Caramel Malt - 120L, CaraMunich I, Midnight Wheat Malt, Roasted Barley, Organic Chocolate Malt) Hops: (Northern Brewer, Cascade) Other: (Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-15 01:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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