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Hazy Jane (Brewdog)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cervejowners
Calories: 283 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)

Created: Tuesday April 6th 2021

Original Gravity:

1.085

Final Gravity:

1.020

ABV (standard):

8.4%

IBU (tinseth):

45.8

SRM (morey):

7.6

Mash pH

n/a

Cost €

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale Ale4 kg Pale Ale	37	3.5	68.4%
1 kg	United Kingdom - Maris Otter Pale1 kg Maris Otter Pale	38	3.75	17.1%
0.60 kg	American - Wheat0.6 kg Wheat	38	1.8	10.3%
0.25 kg	Flaked Oats0.25 kg Flaked Oats	33	2.2	4.3%
5.85 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Simcoe20 g Simcoe Hops	Leaf/Whole	12.7	Aroma	0 min		6.5%
20 g	Chinook20 g Chinook Hops	Pellet	13	Aroma	0 min		6.5%
50 g	Simcoe50 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	Day 0		16.1%
100 g	Nelson Sauvin100 g Nelson Sauvin Hops	Leaf/Whole	12.5	Dry Hop	Day 0		32.3%
30 g	Cascade30 g Cascade Hops	Leaf/Whole	7	Aroma	0 min		9.7%
40 g	Chinook40 g Chinook Hops	Pellet	13	Boil	20 min	45.84	12.9%
50 g	Centennial50 g Centennial Hops	Leaf/Whole	10	Dry Hop	Day 0		16.1%
310 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Simcoe (Leaf/Whole) 70 g Simcoe (Leaf/Whole) Hops	0	22.6%
60 g	Chinook (Pellet) 60 g Chinook (Pellet) Hops	45.84	19.4%
100 g	Nelson Sauvin (Leaf/Whole) 100 g Nelson Sauvin (Leaf/Whole) Hops		32.3%
30 g	Cascade (Leaf/Whole) 30 g Cascade (Leaf/Whole) Hops		9.7%
50 g	Centennial (Leaf/Whole) 50 g Centennial (Leaf/Whole) Hops		16.1%
310 g / 0.00 €

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	20 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,536

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-01 19:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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View Recipe

Hazy Jane (Brewdog)

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