| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 17 kg | Patagonia - Extra Pale Malt |
$ 900.00 / kg $ 15,300.00 |
36.8 | 1.8 | 65.4% |
| 3 kg | Weyermann - Carahell |
$ 1,850.00 / kg $ 5,550.00 |
34 | 10 | 11.5% |
| 1 kg | Flaked Oats |
$ 1,400.00 / kg $ 1,400.00 |
33 | 2.2 | 3.8% |
| 5 kg | Patagonia - Patagonia Vienna |
$ 900.00 / kg $ 4,500.00 |
37 | 2.9 | 19.2% |
| 26 kg / $ 26,750.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 137 g | Barth-Haas - Columbus |
$ 39.60 / g $ 5,425.20 |
Pellet | 13.5 | Boil | 6 min | 12.61 | 23% |
| 100 g | chinook cryo |
$ 80.00 / g $ 8,000.00 |
Lupulin Pellet | 19.6 | Whirlpool at 85 °C | 45 min | 11.95 | 16.8% |
| 75 g | Yakima Chief Hops - Columbus LupuLN2 (Cryo) |
$ 80.00 / g $ 6,000.00 |
Lupulin Pellet | 24.7 | Whirlpool at 85 °C | 45 min | 11.3 | 12.6% |
| 150 g | Yakima Chief Hops - Columbus LupuLN2 (Cryo) |
$ 80.00 / g $ 12,000.00 |
Lupulin Pellet | 24.5 | Dry Hop | 2 days | 25.2% | |
| 125 g | Yakima Chief Hops - Amarillo Cryo |
$ 86.40 / g $ 10,800.00 |
Pellet | 16 | Dry Hop | 2 days | 21% | |
| 8 g | Barth-Haas - Columbus |
$ 39.60 / g $ 316.80 |
Pellet | 13.5 | First Wort | 80 min | 3.64 | 1.3% |
| 595 g / $ 42,542.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 84 L | Strike | 75 °C | 70 °C | 80 min | |
| 90 L | Fly Sparge | 77 °C | 76 °C | 30 min | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 6 °C |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 20 g | Calcium Chloride (dihydrate) |
$ 10.00 / g $ 200.00 |
Water Agt | Mash | 1 hr. |
| 10 g | Epsom Salt |
$ 10.00 / g $ 100.00 |
Water Agt | Mash | 1 hr. |
| 34 g | Gypsum |
$ 35.00 / g $ 1,190.00 |
Water Agt | Mash | 1 hr. |
| 12.17 ml | Phosphoric acid |
$ 7.00 / ml $ 85.19 |
Water Agt | Mash | 1 hr. |
| 1.96 ml | Phosphoric acid |
$ 7.00 / ml $ 13.72 |
Water Agt | Sparge | 1 hr. |
| 4 g | Irish Moss |
$ 50.00 / g $ 200.00 |
Other | Boil | 10 min. |
| 20 g | pvpp |
$ 52.00 / g $ 1,040.00 |
Other | Secondary | 0 min. |
| 4 g | antioxidante |
$ 20.00 / g $ 80.00 |
Other | Secondary | 0 min. |
| 0.82 g | Yeast Nutrient |
$ 600.00 / g $ 492.00 |
Other | Boil | 10 min. |
| $ 3,400.91 | |||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 8,670.00 |
| Method: co2 Amount: 0.73 bar Temp: 5 °C CO2 Level: 2.3 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 110 | 10 | 25 | 95 | 190 | 0 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |