Spelling Bee Honey Wheat Beer Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Spelling Bee Honey Wheat Beer

174 calories 17.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark John
Hop Utilization: 99%
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Thursday March 11th 2021
1.053
1.012
5.3%
28.9
4.7
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb US - Pale 2-Row5 lb Pale 2-Row 37 1.8 40%
4 lb Mecca Grade - Shaniko (White Winter Wheat)4 lb Shaniko (White Winter Wheat) 39 3.1 32%
1 lb Rice Hulls1 lb Rice Hulls 0 0 8%
1.50 lb Honey1.5 lb Honey - (late boil kettle addition) 35 2 12%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 First Wort 60 min 20.01 55.6%
0.80 oz Amarillo0.8 oz Amarillo Hops Leaf/Whole 8.3 Boil 10 min 8.85 44.4%
1.80 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Strike 164 °F 152 °F 60 min
4 gal Batch Sparge 172 °F 168 °F 10 min
Starting Mash Thickness: 1.4 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Gypsum Water Agt Mash 1 hr.
1 tsp Calcium Chloride (anhydrous) Water Agt Mash 0 min.
1 tsp Yeast Nutrient Other Boil 10 min.
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Salem, Oregon
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Spelling Bee Honey Wheat Beer" American Wheat Beer recipe by Mark John. All Grain, ABV 5.33%, IBU 28.86, SRM 4.67, Fermentables: (Pale 2-Row, Shaniko (White Winter Wheat), Rice Hulls, Honey, Flaked Wheat) Hops: (Willamette, Amarillo) Other: (Gypsum, Calcium Chloride (anhydrous), Yeast Nutrient)
Recipe Picture
Last Updated and Sharing
 
248
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-20 21:41 UTC
NEW Water Requirements:
Spelling Bee Honey Wheat Beer
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Spelling Bee Honey Wheat Beer
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information