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IPA

Method: All Grain
Style: English IPA
Boil Time: 70 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 20.73 liters
Post Boil Size: 16.08 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 7052 calories (Per 10L)
Carbs: 624.7 g (Per 10L)

Created: Tuesday March 9th 2021

Original Gravity:

1.076

Final Gravity:

1.014

ABV (standard):

8.1%

IBU (tinseth):

63.2

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale	38	3.75	82%
250 g	Castle Malting - Château Munich250 g Château Munich	34	12.7	8.2%
100 g	Flaked Oats100 g Flaked Oats	33	2.2	3.3%
200 g	Invert Sugar Syrup200 g Invert Sugar Syrup	36	1	6.6%
3,050 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Columbus12 g Columbus Hops	Pellet	15	Boil	0 min		14%
12 g	Simcoe12 g Simcoe Hops	Pellet	12.7	Boil	50 min	37.7	14%
12 g	Amarillo12 g Amarillo Hops	Pellet	8.6	Boil	50 min	25.53	14%
25 g	Centennial25 g Centennial Hops	Pellet	10	Dry Hop	0 days		29.1%
25 g	Amarillo25 g Amarillo Hops	Lupulin Pellet	8.6	Dry Hop	0 days		29.1%
86 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
12 g	Columbus (Pellet) 12 g Columbus (Pellet) Hops		14%
12 g	Simcoe (Pellet) 12 g Simcoe (Pellet) Hops	37.7	14%
12 g	Amarillo (Pellet) 12 g Amarillo (Pellet) Hops	25.53	14%
25 g	Centennial (Pellet) 25 g Centennial (Pellet) Hops		29.1%
25 g	Amarillo (Lupulin Pellet) 25 g Amarillo (Lupulin Pellet) Hops		29.1%
86 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 58 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

204

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-09 19:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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