Moj American Amber Ale Beer Recipe | All Grain American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Moj American Amber Ale

249 calories 22.3 g 500 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 68 liters (ending kettle volume)
Pre Boil Size: 74 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Brane
Hop Utilization: 96%
Calories: 249 calories (Per 500ml)
Carbs: 22.3 g (Per 500ml)
Created: Monday February 15th 2021
1.054
1.010
5.9%
28.9
11.8
5.4
27.16
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Dingemans - Pale Ale 5 kg Pale Ale 0.82 € / kg
4.10 € 		36.8 3.9 34.8%
7 kg Dingemans - Munich MD7 kg Munich MD 0.87 € / kg
6.08 € 		36.5 6.3 48.8%
1.20 kg Finland - Cara Plus 2001.2 kg Cara Plus 200 1.49 € / kg
1.79 € 		35 76 8.4%
0.15 kg Belgian Candi Sugar - Amber/Brown (60L)0.15 kg Belgian Candi Sugar - Amber/Brown (60L) 3.00 € / kg
0.45 € 		38 60 1%
1 kg Flaked Barley1 kg Flaked Barley 2.50 € / kg
2.50 € 		32 1.39 7%
14.35 kg / 14.91 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Styrian Goldings75 g Styrian Goldings Hops 25.60 € / kg
1.92 € 		Pellet 5.5 Boil 60 min 14.8 41.7%
75 g Styrian Goldings75 g Styrian Goldings Hops 25.60 € / kg
1.92 € 		Pellet 5.5 Boil 30 min 11.37 41.7%
30 g Cascade30 g Cascade Hops 0.05 € / g
1.36 € 		Pellet 7 Boil 10 min 2.73 16.7%
180 g / 5.20 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
42.6 L Strike 69 °C 67 °C 60 min
46.5 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 19 °C
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc tablet 0.25 € / each
0.12 € 		Fining Mash 15 min.
5 g Chalk Water Agt Mash 1 hr.
25 g Gypsum Water Agt Mash 1 hr.
19 g Salt Water Agt Mash 1 hr.
1.70 ml Lactic acid Water Agt Mash 1 hr.
15 ml Lactic acid Water Agt Sparge 1 hr.
0.12 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
33 Grams
Cost:
0.21 € / g
6.93 €
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 317 B cells required
6.93 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1 bar       Temp: 5 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"Moj American Amber Ale" American Amber Ale beer recipe by Brane. All Grain, ABV 5.85%, IBU 28.9, SRM 11.76, Fermentables: (Pale Ale , Munich MD, Cara Plus 200, Belgian Candi Sugar - Amber/Brown (60L), Flaked Barley) Hops: (Styrian Goldings, Cascade) Other: (Whirlfloc tablet, Chalk, Gypsum, Salt, Lactic acid)
Recipe Picture
Last Updated and Sharing
 
210
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-05 07:00 UTC
NEW Water Requirements:
Moj American Amber Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Moj American Amber Ale
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information