Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Disintegrate

206 calories 17.9 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.78 gallons
Post Boil Size: 11.28 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 64% (brew house)
Hop Utilization: 96%
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created Monday October 26th 2020
1.063
1.011
6.9%
94.7
4.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb Weyermann - Pilsner21 lb Pilsner 36 1.5 72.4%
5 lb Thomas Fawcett - Golden Promise Pale Ale Malt5 lb Golden Promise Pale Ale Malt 36.8 2.65 17.2%
2 lb Rolled Oats2 lb Rolled Oats 33 2.2 6.9%
1 lb German - Carapils1 lb Carapils 35 1.3 3.4%
29 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 16.4 Boil 60 min 54 9.8%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Boil 30 min 24.1 7.3%
2 oz Yakima Chief Hops - Idaho 7 Cryo2 oz Idaho 7 Cryo Hops Lupulin Pellet 23 Whirlpool at 190 °F 15 min 13.13 9.8%
2 oz Hill Top Hops - Cascade2 oz Cascade Hops Pellet 6 Whirlpool at 190 °F 15 min 3.42 9.8%
3 oz Yakima Chief Hops - Idaho 7 Cryo3 oz Idaho 7 Cryo Hops Lupulin Pellet 23 Dry Hop 3 days 14.6%
2 oz Yakima Chief Hops - Citra LupuLN2 (Cryo)2 oz Citra LupuLN2 (Cryo) Hops Lupulin Pellet 25 Dry Hop 3 days 9.8%
4 oz Simcoe4 oz Simcoe Hops Pellet 12.7 Dry Hop 3 days 19.5%
4 oz Cascade4 oz Cascade Hops Pellet 6.6 Dry Hop 3 days 19.5%
20.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
16.5 gal Infusion 150 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Gypsum Water Agt Mash 1 hr.
8 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
3.50 g Epsom Salt Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 215 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Nestle Pure life 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Disintegrate" American IPA beer recipe. BIAB, ABV 6.93%, IBU 94.65, SRM 4.38, Fermentables: (Pilsner, Golden Promise Pale Ale Malt, Rolled Oats, Carapils) Hops: (Columbus, Simcoe, Idaho 7 Cryo, Cascade, Citra LupuLN2 (Cryo)) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt)
Last Updated and Sharing
 
87
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-31 03:53 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/