Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

The OG IMP Stout

353 calories 33.4 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 5.6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 71% (steeping grains only)
Calories: 353 calories (Per 12oz)
Carbs: 33.4 g (Per 12oz)
Created Sunday October 11th 2020
1.106
1.023
11.0%
50.9
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row - Toasted13 lb Pale 2-Row - Toasted 33 30 52%
2 lb American - Chocolate2 lb Chocolate 29 350 8%
2 lb American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L 33 120 8%
1.50 lb American - Special Roast1.5 lb Special Roast 33 50 6%
1 lb American - White Wheat1 lb White Wheat 40 2.8 4%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 12%
0.50 lb American - Vienna0.5 lb Vienna 35 4 2%
0.50 lb American - Black Malt0.5 lb Black Malt 28 500 2%
0.50 lb Munich0.5 lb Munich 38 6 2%
1 lb Candi Syrup - Belgian Candi Syrup - D-1801 lb Belgian Candi Syrup - D-180 32 180 4%
25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g BSG - Chinook14 g Chinook Hops Pellet 12.5 Boil 90 min 18.01 22.2%
21 g BSG - Chinook21 g Chinook Hops Pellet 12.5 Boil 60 min 25.26 33.3%
14 g Willamette14 g Willamette Hops Pellet 4.5 Boil 30 min 4.66 22.2%
14 g Willamette14 g Willamette Hops Pellet 4.5 Boil 15 min 3.01 22.2%
63 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.5 gal 149 °F 45 min
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"The OG IMP Stout" No Profile Selected beer recipe. Extract, ABV 10.95%, IBU 50.94, SRM 50, Fermentables: (Pale 2-Row - Toasted, Chocolate, Caramel / Crystal 120L, Special Roast, White Wheat, Flaked Oats, Vienna, Black Malt, Munich, Belgian Candi Syrup - D-180) Hops: (Chinook, Willamette)
Last Updated and Sharing
 
49
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-25 17:27 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/