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Maple Stout

Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 248 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Wednesday October 7th 2020

Original Gravity:

1.075

Final Gravity:

1.017

ABV (standard):

7.5%

IBU (tinseth):

43.9

SRM (morey):

48.7

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	LINC Malt - Lyon Pale10 lb Lyon Pale	36.8	1.85	61.9%
1.50 lb	Crisp Malting - Crystal Dark - 77L1.5 lb Crystal Dark - 77L	33.1	77	9.3%
0.90 lb	Castle Malting - Château Chocolat0.9 lb Château Chocolat	38	488.1	5.6%
1 lb	Maple Syrup1 lb Maple Syrup - (late boil kettle addition)	30	35	6.2%
1.50 lb	Briess - Brewers Oat Flakes1.5 lb Brewers Oat Flakes	32.2	2.5	9.3%
0.21 lb	Briess - Midnight Wheat Malt0.212 lb Midnight Wheat Malt	25	550	1.3%
0.21 lb	Briess - Dark Chocolate Malt0.212 lb Dark Chocolate Malt	33	420	1.3%
0.21 lb	Briess - Organic Roasted Barley0.212 lb Organic Roasted Barley	33.1	300	1.3%
0.28 lb	Mecca Grade - Metolius [Munich Style]0.276 lb Metolius [Munich Style]	35	8.7	1.7%
0.35 lb	Mecca Grade - Shaniko (White Winter Wheat)0.345 lb Shaniko (White Winter Wheat)	39	3.1	2.1%
16.16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Fuggles2 oz Fuggles Hops	Pellet	4.5	Boil	45 min	26.46	50%
2 oz	Tettnanger2 oz Tettnanger Hops	Pellet	4.5	Boil	20 min	17.46	50%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Fuggles (Pellet)	26.46	50%
2 oz	Tettnanger (Pellet)	17.46	50%
4 oz / $ 0.00

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Hood River

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

359

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-12 01:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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