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Wakanda Forever

Method: Extract
Style: American Stout
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.295 (recipe based estimate)
Post Boil Gravity: 1.589 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Sean
Calories: 595 calories (Per 12oz)
Carbs: 47.6 g (Per 12oz)

Created: Tuesday October 6th 2020

Original Gravity:

1.177

Final Gravity:

1.029

ABV (standard):

19.4%

IBU (tinseth):

8.2

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Dark Munich15 lb Dark Munich	36	10	47%
1.50 lb	Dingemans - De-bittered Black Malt1.5 lb De-bittered Black Malt	32.2	550	4.7%
1.50 lb	Weyermann - Carafa Special Type III1.5 lb Carafa Special Type III	29.9	525	4.7%
1.40 lb	Weyermann - Chocolate Rye1.4 lb Chocolate Rye	29.9	240	4.4%
1.50 lb	Viking - Roasted Rye1.5 lb Roasted Rye	36	500	4.7%
1.50 lb	Briess - Barley, Flaked1.5 lb Barley, Flaked	32.2	1.4	4.7%
1.50 lb	Flaked Wheat1.5 lb Flaked Wheat	34	2	4.7%
8 lb	Franco-Belges - Belgian Candi Sugar - Dark (275L)8 lb Belgian Candi Sugar - Dark (275L)	38	159.82	25.1%
31.90 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13	Boil at 212 °F	60 min	8.23	23.1%
1.50 oz	Columbus1.5 oz Columbus Hops	Pellet	15	Boil at 212 °F	0 min		23.1%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Boil at 212 °F	0 min		23.1%
2 oz	Amarillo2 oz Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		30.8%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Chinook (Pellet)	8.23	23.1%
1.50 oz	Columbus (Pellet)		23.1%
1.50 oz	Centennial (Pellet)		23.1%
2 oz	Amarillo (Leaf/Whole)		30.8%
6.50 oz / $ 0.00

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

315

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-12 01:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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