Awesome Recipe Beer Recipe | All Grain Russian Imperial Stout by Anonymous | Brewer's Friend
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Awesome Recipe

335 calories 32.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 120 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 17.5 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 335 calories (Per 330ml)
Carbs: 32.1 g (Per 330ml)
Created: Sunday September 13th 2020
1.108
1.024
12.4%
97.8
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg American - Pale Ale2.6 kg Pale Ale 37 3.5 57.8%
0.40 kg American - Chocolate0.4 kg Chocolate 29 350 8.9%
0.37 kg Viking - Caramel 1000.37 kg Caramel 100 35 50.8 8.2%
0.30 kg Briess - Cherry Wood Smoked Malt0.3 kg Cherry Wood Smoked Malt 37 5 6.7%
0.40 kg Crisp Malting - Brown Malt0.4 kg Brown Malt 32.7 65 8.9%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 4.4%
230 g Raw Honey230 g Raw Honey 68.5 20 5.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 120 min 59.16 40%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 30 min 25.67 20%
20 g East Kent Goldings20 g East Kent Goldings Hops Leaf/Whole 5 Boil 1 min 12.98 40%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 72 °C 69 °C 45 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Vanilla Bean Spice Secondary 90 days
10 g Cinnamon stick Spice Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 31.5 g       Temp: 20 °C       CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Russian Imperial Stout beer recipe by Anonymous. All Grain, ABV 12.38%, IBU 97.8, SRM 49.99, Fermentables: (Pale Ale, Chocolate, Caramel 100, Cherry Wood Smoked Malt, Brown Malt, Flaked Oats, Raw Honey) Hops: (Chinook, East Kent Goldings) Other: (Vanilla Bean, Cinnamon stick)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-13 19:07 UTC
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