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ESB

184.63 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.1 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Tuesday June 16th 2020
1.056
1.013
5.55%
33.39
8.32
5.43
15.32