Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	19.5 Litres	1.07	1.013	7.45	0	5.51 °L	212	0
Author: Raffaele Boil Size: 25.5 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2022 12:10 PM Notes:
EIT Hazy FH	Specialty IPA: New England IPA	25 Litres	1.054	1.015	5.13	31.17	4.43 °L	212	1
Author: MeemoNZ Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 6:59 PM Notes: 1kg of fresh hops is very roughly equivalent to about 200g of dry hops
Backwoods IPA	Specialty IPA: New England IPA	5 Gallons	1.048	1.01	5.05	14.61	11.59 °L	212	0
Author: instafist Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2023 9:42 PM Notes:
Sake Lees Hazy Ipa 300L	Specialty IPA: New England IPA	300 Litres	1.056	1.011	5.98	0	3.56 °L	212	0
Author: Boil Size: 313.69 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/28/2023 4:11 AM Notes:
This Is Your Captain Speaking	Specialty IPA: New England IPA	21 Litres	1.083	1.022	7.94	44.11	5.03 °L	212	0
Author: closetbrewingproject Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 11:15 AM Notes:
Hydra IPA	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.01	5.78	43.67	6.72 °L	212	1
Author: Forwood Brewing Boil Size: 5.65 Gallons Boil Time: N/A Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2022 10:37 PM Notes:
Weather Report２	Specialty IPA: New England IPA	340 Litres	1.063	1.016	6.18	38.58	3.9 °L	212	0
Author: Rikuya Tomioka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 4:14 AM Notes:
Quick & Dirty Peel NEIPA	Specialty IPA: New England IPA	3.5 Gallons	1.058	1.016	5.51	15.72	5.57 °L	212	1
Author: rgrosholz Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2022 4:49 PM Notes:
YouBetcha	Specialty IPA: New England IPA	5.5 Gallons	1.056	1.014	5.55	128.17	4.49 °L	212	0
Author: DonnieB Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 1:36 PM Notes:
TNT #3 Recipe And Edited Brew Results	Specialty IPA: New England IPA	5 Gallons	1.062	1.016	6.04	24.45	8.33 °L	212	0
Author: SilverCrest Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2022 4:14 PM Notes:
NEIPA	Specialty IPA: New England IPA	11.4 Litres	1.061	1.011	6.77	52.75	3.82 °L	212	0
Author: TylerInHiFi Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2022 4:39 AM Notes:
Orange Juice NEIPA 5.12%	Specialty IPA: New England IPA	11 Gallons	1.048	1.012	4.79	40.89	5.72 °L	212	0
Author: ZipKombucha Boil Size: 11.87 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 4:20 PM Notes: Brewed this recipe on 6/13/2019 OG = 1.048 Bottled and kegged on 6/26/2019 FG = 1.012
NEIPA	Specialty IPA: New England IPA	23.99 Litres	1.065	1.015	6.63	25.39	5.14 °L	212	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.99 bar Creation Date: 9/22/2021 7:12 PM Notes:
Tropical Haze	Specialty IPA: New England IPA	32 Gallons	1.083	1.02	8.2	49.39	5.07 °L	212	0
Author: Joe kokomo Boil Size: 34.44 Gallons Boil Time: 30 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2021 1:56 PM Notes:
Tropical NEIPA Experiment 3	Specialty IPA: New England IPA	10 Gallons	1.063	1.017	6.1	42.41	4.2 °L	212	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 6:14 PM Notes:
Pale Midsommar	No Profile Selected	21 Litres	1.052	1.01	5.5	54.63	10.75 °L	211	0
Author: HammerBrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 6:56 AM Notes:
Gose Concombre	No Profile Selected	41 Litres	1.037	1.007	4	11.71	2.85 °L	211	0
Author: Boil Size: 48 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2019 3:08 AM Notes:
Chocolate Oatmeal Stout	No Profile Selected	5.5 Gallons	1.071	1.018	6.97	0	34.67 °L	211	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 1:29 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.01	6.62	62.62	3.81 °L	211	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 76 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 8/15/2019 4:26 AM Notes:
Ghostly Hen	No Profile Selected	55 Litres	1.045	1.009	4.76	47.34	5.87 °L	211	0
Author: OddHen Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 2:44 PM Notes: Inspired bt Adnam's "Ghost Ship". Basically a lower alcahol (4.7%) American style IPA. 2 x 11g packets of US-05 Fermented at 20 - 21degC Fermented 7 days and dry hopped 7 days Bottled with
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