Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Argenta 100% Lúpulo Victoria	American IPA	44 Litres	1.053	1.013	5.17	0	8.05 °L	212	0
Author: FArchuby Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 1:41 PM Notes:
The Disc Jockeys	American IPA	93 Gallons	16.512	3.284	7.19	53.12	10.88 °L	212	0
Author: ILFCB Boil Size: 100 Gallons Boil Time: 70 Boil Gravity: 15.4 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 5:06 PM Notes:
Tropical IPA	American IPA	3 Gallons	1.065	1.015	6.55	85.9	5.62 °L	212	0
Author: Neidigbräu Boil Size: 4.26 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2022 10:23 PM Notes:
Citrus AF	American IPA	5.5 Gallons	1.062	1.015	6.1	37.28	6.36 °L	212	0
Author: jelsner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 1:15 PM Notes: 2 days rest before yeast started Missed OG 1.058
Bart & AJ IPA	American IPA	10 Gallons	1.072	1.02	6.86	69.23	9.94 °L	212	0
Author: Papa Daddy Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 3:51 AM Notes:
Belgian Ipa	Specialty IPA: Belgian IPA	20.8 Litres	1.061	1.015	6	68.65	23.81 °L	212	0
Author: bearbath Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 9:12 AM Notes:
Sorachi Jack	American IPA	47 Litres	1.043	1.011	4.26	8.98	3.5 °L	212	0
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 9:58 AM Notes:
Idkipa	American IPA	10 Gallons	1.052	1.004	6.27	45.01	5.31 °L	212	0
Author: Fab Your Own Brew Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2021 8:17 PM Notes:
2 Hearted W/ Citra	American IPA	11.2 Gallons	1.066	1.009	7.85	63.04	9.03 °L	212	0
Author: japa2121 Boil Size: 12.32 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 12:40 PM Notes: Add .5 gallon spring water during fermentation to lower abv w/to, was 1.077 of in my fermenter, 1.4 gallons of sludge so only yielded 3.6 gallon wort w/ water added 22 oz dme (wheat?) John added 1.3 oz citra, 1.2 oz centennial, and .5 oz sabro to dry hop 1 week later on oct 2 Oct 6 +1 oz sabro dry hop Oct 7 Cold crash After fermentation yielded 4.33gallons, adding .76 gallons and(- 1 cup) at kegging Oct 9 early afternoon added gelatin(1 cup water) Kegged 2 o'clock oct 10, added 9.6 cups water Kegged at 50 psi will turn down
IPA	American IPA	50 Litres	1.055	1.014	5.38	29.3	6.17 °L	212	0
Author: DanielBrewer Boil Size: 55 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 1:48 PM Notes:
The Big Black Ipa	Specialty IPA: Black IPA	20 Litres	1.057	1.014	5.64	0	36.38 °L	212	0
Author: Sikosiskate Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 2:19 PM Notes:
DDH IPA	American IPA	22.5 Litres	1.053	1.013	5.18	0	5.23 °L	212	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2021 11:23 PM Notes:
ANZAC	American IPA	5.5 Gallons	1.074	1.018	7.25	98.36	15.74 °L	212	0
Author: moerust Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 10:48 PM Notes:
Chasing Safety (Invasive Species Collab) 7bbl	American IPA	253 Gallons	1.09	1.03	7.79	0	6.6 °L	212	0
Author: Mikerphone Brewing Boil Size: 263 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 7:38 PM Notes:
LDP Northwest IPA	American IPA	23 Litres	1.048	1.012	4.74	70.21	8.14 °L	212	0
Author: JN59733 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 9:26 PM Notes:
El Dorado IPA	American IPA	5.5 Gallons	1.072	1.012	7.88	69.35	4.85 °L	212	0
Author: MichaelxBee Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 2/5/2021 6:37 AM Notes:
Piper IPA	American IPA	23 Litres	1.061	1.013	6.23	40.86	7.93 °L	212	1
Author: Sean07 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2020 5:17 AM Notes:
Black IPA	Specialty IPA: Black IPA	40 Litres	1.078	1.014	8.38	81.37	41.62 °L	212	1
Author: LRS Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 6:53 AM Notes:
IPA XV	American IPA	25 Litres	1.05	1.01	5.34	59.35	9 °L	212	1
Author: larseld Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 12:10 PM Notes:
Chimango BLACK IPA	Specialty IPA: Black IPA	40 Litres	1.059	1.01	6.46	75.77	31.34 °L	212	0
Author: CharlesD@79 Boil Size: 49.3 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 237.6 g Creation Date: 2/28/2020 7:44 PM Notes:
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