Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Sorachi Ace50 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool at 100 °C
|
0 min |
4.61 |
20% |
|
50 g |
Sorachi Ace50 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool at 90 °C
|
20 min |
4.37 |
20% |
|
100 g |
Sorachi Ace100 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
3 days |
|
40% |
|
25 g |
Sorachi Ace25 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
6 days |
|
10% |
|
25 g |
Sorachi Ace25 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop at 80 °C
|
8 days |
|
10% |
|
250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
250 g |
Sorachi Ace (Pellet) 250 g Sorachi Ace (Pellet) Hops |
|
8.98 |
100% |
|
250 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Sorachi Jack" American IPA beer recipe by Anthony Hirst. All Grain, ABV 4.26%, IBU 8.98, SRM 3.5, Fermentables: (Swaen Pilsner, Dutch Pale Ale, CaraPils) Hops: (Sorachi Ace) Other: (Yeast Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-27 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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