Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Brown Ale - Zlote Kalesony	American Brown Ale	30 Litres	14.243	2.531	6.3	38.61	21.93 °L	780	0
Author: Mateusz Sokalski Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 71 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2017 8:18 PM Notes:
Apple Pie Spiced Ale	American Brown Ale	1 Gallons	1.048	1.013	4.5	45.06	29.72 °L	811	0
Author: instafist Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 6:58 PM Notes:
Brown Ale 2021	American Brown Ale	25 Litres	1.059	1.015	5.75	28.94	21.78 °L	815	0
Author: Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2021 5:51 PM Notes: Un vrai délice. A refaire tel quel. A confirmer les substitutions de malt. Victory remplacé par?
Bounce Back - American Brown Ale	American Brown Ale	13.6 Litres	1.05	1.012	4.99	26.98	19.33 °L	770	0
Author: SnoopW Boil Size: 18.18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 78.3 g Creation Date: 5/6/2020 8:00 PM Notes:
Dirty Imperialist	American Brown Ale	245 Gallons	1.088	1.016	9.51	37.54	29.06 °L	773	0
Author: Prozium451 Boil Size: 243 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 11:55 PM Notes:
Ithaca Nut Brown Ale	American Brown Ale	5.5 Gallons	1.052	1.012	5.16	23.37	24.16 °L	828	0
Author: Enzoras Boil Size: 5.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: 1.98 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2017 1:38 AM Notes:
Brown Ale	American Brown Ale	55 Litres	1.058	1.018	5.25	26.68	23.84 °L	782	0
Author: Ruben Ortega Boil Size: 62.41 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 5:16 PM Notes:
Cross Bearer Toffee Brown Ale	American Brown Ale	28 Litres	1.046	1.011	4.51	26.14	18.49 °L	775	0
Author: Lumber Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 11:28 PM Notes:
Por Que American Brown Ale	American Brown Ale	5.5 Gallons	1.068	1.012	7.23	64.63	24.21 °L	832	0
Author: dwolfgra Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 4:11 AM Notes:
VHGB Group H US Brown	American Brown Ale	120 Litres	1.076	1.017	7.7	49.69	24.5 °L	790	0
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 94 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2017 10:20 PM Notes: Adjusted hops upwards by factor of 1.65 to account for lower utilisation for HGB.
Old Brown Shoe	American Brown Ale	2.7 Gallons	1.061	1.013	6.35	72.97	19.92 °L	804	0
Author: scottholtog Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2016 8:05 PM Notes:
Påskeøl	American Brown Ale	19 Litres	1.065	1.022	5.62	34.67	25.2 °L	774	0
Author: An-For Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sukker Priming Amount: 6 Creation Date: 1/3/2017 9:30 PM Notes:
Surly Bender	American Brown Ale	6.5 Gallons	1.065	1.016	6.31	30.4	24.64 °L	816	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2016 1:09 AM Notes:
Double Chinook Brown Ale	American Brown Ale	4 Litres	1.079	1.017	8.15	132.5	24.69 °L	773	0
Author: yeastmeetswest Boil Size: 7 Litres Boil Time: 40 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2016 3:45 PM Notes:
Kiss Of A Devil Judas Iscariot ABA	American Brown Ale	5.25 Gallons	1.06	1.013	6.18	36.5	23.84 °L	809	0
Author: Jessman52 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 4 oz. Creation Date: 10/10/2016 10:48 PM Notes: Notes: -Honey addition just before knockout. -Batch Series #12A-10A -Kiss of A Devil Judas Iscariot ABA is part of the Twelve Apostles beer series of American Ale research brews. -American Brown Ale with a sharp bite from a carefully chosen selection of hops: Mosaic hops for bittering and whole leaf Cascade hops for grapefruit flavor and aroma. -Targeted Mash temperatures in the range of 152°F to 156°F creating a wort with a nice balance of fermentable and non- fermentable sugars. -White Labs California Ale WLP008 PurePitch Lot # 1030305 Manuf.: Oct. 9, 2016 QC cell count: 2.69e9/ml slurry. - Gypsum used to add sulfate "crispness" to the hop bitterness. 61.5 ppm Ca per gram of gypsum added to 1 gallon of water. 61.5ppm / 7.5 GA = 8.2ppm/gr. 8.2ppm X 4 = 32.8 ppm/tsp. -All test equipment calibrated prior to use, samples temperature adjusted, FG measured with precision hydrometer. -Bitterness to starting gravity ratio (IBU [36.5] divided by OG [60]) = [.61]. (0.5 to 0.7 for a balanced amber brew).
Canadian Brown Ale	American Brown Ale	20 Litres	1.058	1.014	5.78	27.83	25.74 °L	794	0
Author: Anders Riseng Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2016 11:04 AM Notes:
Backswing Brown Ale	American Brown Ale	485 Gallons	1.066	1.015	6.7	29.3	29.84 °L	780	0
Author: teajai67 Boil Size: 485 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2016 9:04 PM Notes:
201 Caribou Slober	American Brown Ale	5 Gallons	1.052	1.015	4.9	27.45	19.01 °L	816	0
Author: 8rewer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2016 1:38 AM Notes:
Highland House Brewery Brown Ale	American Brown Ale	5.5 Gallons	1.073	1.018	7.16	45.66	23.05 °L	825	0
Author: TPH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2016 3:19 PM Notes:
Unnamed IPA	American Brown Ale	5.5 Gallons	1.056	1.012	5.97	63.81	17.62 °L	785	0
Author: Jon Eisen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2016 4:17 PM Notes:
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