ORL_BOOZE_WEDDING_SUGAR
|
American Pale Ale
|
27 Litres |
1.054 |
1.014 |
5.32 |
22.2 |
4.37 °L
|
234 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2019 2:00 PM |
Notes: |
|
Mäders Blonde Ale 130L
|
Blonde Ale
|
130 Litres |
12.601 |
2.477 |
5.41 |
21.52 |
5.01 °L
|
234 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 30 |
Boil Gravity: 12.6 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 9:26 AM |
Notes: |
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
6 Gallons |
1.057 |
1.014 |
5.6 |
36.5 |
8.26 °L
|
234 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 1:15 AM |
Notes: |
|
Ruse Phantom Shore IPA Clone (cascade)
|
American Pale Ale
|
15 Litres |
1.043 |
1.011 |
4.25 |
13.07 |
3.51 °L
|
234 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 94.8 g |
Creation
Date: 3/4/2020 8:21 PM |
Notes: Original recipe: https://beerandbrewing-com.cdn.ampproject.org/v/s/beerandbrewing.com/amp/recipe-phantom-shore-citra-extra-pale/?amp_js_v=a2&_gsa=1&usqp=mq331AQCKAE%3D#referrer=https%3A%2F%2Fwww.google.com&_tf=From%20%251%24s&share=https%3A%2F%2Fbeerandbrewing.com%2Frecipe-phantom-shore-citra-extra-pale%2F
|
|
Goin Viral
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.005 |
7.27 |
73.97 |
8.12 °L
|
234 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 11:18 AM |
Notes: |
|
RW Test
|
American Pale Ale
|
5 Gallons |
1.054 |
1.014 |
5.29 |
53.67 |
7.04 °L
|
234 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/21/2020 1:32 AM |
Notes: |
|
Innkeeper/Young Turks
|
American Pale Ale
|
2.75 Gallons |
1.048 |
1.012 |
4.71 |
38.29 |
11.3 °L
|
234 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 9:28 PM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
22.7 Litres |
1.056 |
1.013 |
5.63 |
46.43 |
6.42 °L
|
234 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 6:59 AM |
Notes: |
|
Galaxy Loral Pale
|
American Pale Ale
|
6 Gallons |
1.051 |
1.004 |
6.17 |
56.02 |
3.46 °L
|
234 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 2:52 AM |
Notes: |
|
Simcoe SMaSH
|
American Pale Ale
|
26 Litres |
1.051 |
1.011 |
5.28 |
24.19 |
5.62 °L
|
234 |
1 |
|
|
Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2019 7:00 AM |
Notes: |
|
Marley Man
|
American Pale Ale
|
5 Gallons |
1.034 |
1.005 |
3.77 |
160.55 |
4.76 °L
|
234 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2018 6:44 PM |
Notes: Dry hop-7 days(1oz African Queen )
Dry hop-3 days(1 oz African Queen)
Cool wort to 70*
Ferment 2wks in Primary 72*
Condition 2wks in secondary
Next batch add more hops @ end of boil
" " dry hop with Amarillo
Mosaic
Citra |
|
4. Melon Head
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.84 |
64.34 |
5.04 °L
|
234 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 9:15 PM |
Notes: |
|
Pale Artwalk
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.71 |
15.35 |
3.91 °L
|
234 |
1 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 7:17 PM |
Notes: |
|
Use Up Light Pale
|
American Pale Ale
|
21 Litres |
1.048 |
1.012 |
4.71 |
31.72 |
5.14 °L
|
234 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 4:11 PM |
Notes: |
|
Grep APA
|
American Pale Ale
|
28 Litres |
1.051 |
1.01 |
5.4 |
49.47 |
6.93 °L
|
234 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 5:20 AM |
Notes: |
|
For The Love Of Mosaic AG
|
American Pale Ale
|
31 Litres |
1.058 |
1.013 |
5.94 |
36.64 |
7.5 °L
|
234 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 1:12 PM |
Notes: |
|
Courtney Pale Ale
|
American Pale Ale
|
6 Gallons |
1.051 |
1.013 |
4.98 |
51.62 |
3.76 °L
|
234 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 7:23 PM |
Notes: |
|
American Ale #4
|
American Pale Ale
|
20 Litres |
1.054 |
1.013 |
5.34 |
30.25 |
7.26 °L
|
234 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2018 8:14 PM |
Notes: |
|
Takomo Pale Ale 2018
|
American Pale Ale
|
77 Litres |
1.062 |
1.016 |
6.02 |
44.47 |
6.56 °L
|
234 |
0 |
|
|
Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 83 |
Mash Thickness: 2.82 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 7:48 AM |
Notes: |
|
Equinox Pale Ale
|
American Pale Ale
|
7 Gallons |
1.054 |
1.014 |
5.25 |
35.43 |
6.45 °L
|
234 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.82 oz |
Creation
Date: 3/16/2018 4:28 PM |
Notes: 1.5L starter w/ 5.4 oz DME(154g)
- Strike temperature @ 165 F if grain is room temperature and mash tun is preheated |
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