Long Island Altbier
|
Altbier
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
30.88 |
7.28 °L
|
326 |
1 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 11:27 PM |
Notes: |
|
Light And Dry
|
Altbier
|
11 Gallons |
1.045 |
1.007 |
4.98 |
23.21 |
9.88 °L
|
114 |
0 |
|
|
Boil
Size: 13.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2023 1:17 AM |
Notes: |
|
Newer Altbier
|
Altbier
|
5 Gallons |
1.05 |
1.012 |
4.97 |
56.82 |
19.96 °L
|
128 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2023 6:45 PM |
Notes: |
|
Awesome Recipe
|
Altbier
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
7.69 °L
|
99 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 3:31 AM |
Notes: |
|
Altbier
|
Altbier
|
18 Litres |
1.054 |
1.016 |
5.02 |
45.8 |
12.91 °L
|
225 |
0 |
|
|
Boil
Size: 23.85 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 68.1 g |
Creation
Date: 12/27/2021 6:08 PM |
Notes: |
|
Altbier WLP036
|
Altbier
|
22 Litres |
1.054 |
1.016 |
5.02 |
43.61 |
13.7 °L
|
283 |
0 |
|
|
Boil
Size: 28.3 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2021 4:10 PM |
Notes: |
|
Dusseldorf Altbier
|
Altbier
|
10.25 Gallons |
1.051 |
1.013 |
5.02 |
48.18 |
15.35 °L
|
892 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2021 6:48 PM |
Notes: |
|
Montano Altbier 21
|
Altbier
|
10.5 Gallons |
1.055 |
1.017 |
4.98 |
38.06 |
19.16 °L
|
285 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 3/16/2021 3:25 PM |
Notes: |
|
HYDDA - Vanha-Valkka
|
Altbier
|
21 Litres |
1.049 |
1.011 |
4.98 |
30.99 |
16.67 °L
|
327 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 40 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 9:49 AM |
Notes: |
|
Merymood Alt
|
Altbier
|
15 Litres |
1.051 |
1.013 |
4.98 |
32.13 |
11.12 °L
|
223 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76.34 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 8:38 PM |
Notes: |
|
Alles Klar
|
Altbier
|
21 Litres |
1.05 |
1.012 |
4.97 |
38.84 |
15.48 °L
|
893 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 80 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2016 10:09 PM |
Notes: Mash water volume 30lt
Fermenter vol: 20lt + 2lt trub in kettle
Bottling: 34 x 500ml
Brewed 24/01/17
Bottled 31/01/17 |
|
Düsseldorfer Alt
|
Altbier
|
20 Litres |
11.617 |
2.178 |
5.02 |
31.22 |
11.36 °L
|
223 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 10:02 AM |
Notes: |
|
CtrlALTDel
|
Altbier
|
27 Litres |
1.047 |
1.009 |
5.01 |
42.75 |
11.35 °L
|
175 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:04 PM |
Notes: |
|
DüsseldorfAltbier
|
Altbier
|
23.1 Litres |
1.047 |
1.009 |
5.01 |
30.06 |
14.16 °L
|
504 |
0 |
|
|
Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2019 8:35 PM |
Notes: |
|
Alt Rock
|
Altbier
|
11 Gallons |
1.049 |
1.011 |
4.97 |
37.61 |
14.49 °L
|
301 |
0 |
|
|
Boil
Size: 14.3 Gallons |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.56 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 8:34 PM |
Notes: |
|
ALTBIER
|
Altbier
|
5.5 Gallons |
1.054 |
1.016 |
4.98 |
55.1 |
13.98 °L
|
600 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 7:07 PM |
Notes: |
|
Altbier
|
Altbier
|
5.5 Gallons |
1.049 |
1.011 |
5.01 |
39.5 |
14.48 °L
|
437 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 4:54 PM |
Notes: |
|
Altbier
|
Altbier
|
21 Litres |
1.05 |
1.011 |
5.01 |
41.23 |
15.25 °L
|
348 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 77 |
Mash Thickness: 2.53 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2018 10:43 AM |
Notes: |
|
Altbier
|
Altbier
|
47 Litres |
1.051 |
1.013 |
5.01 |
35.01 |
14.99 °L
|
510 |
0 |
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2017 2:23 PM |
Notes: |
|
Altoberfest
|
Altbier
|
5.5 Gallons |
1.053 |
1.014 |
5.01 |
17.69 |
11.76 °L
|
1.4K |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2016 12:42 AM |
Notes: followed copper ale/wedding beer recipe instructions, adding fuggles to the 15min addition. cooled by adding cool tap water and ice in addition to immersion cooler.
prelim OG 1.054
FG 1.015
ABV 5.12%
ALMOST a yuengling ale clone, would bump IBU just a tad for a house beer, maybe add more caramel/crystal for an alt.
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