Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
38 g |
Spalter Select (Germany)38 g Spalter Select (Germany) Hops |
|
Pellet |
4.3 |
Boil
|
90 min |
24.3 |
39.6% |
|
58 g |
Spalter Select (Germany)58 g Spalter Select (Germany) Hops |
|
Pellet |
4.3 |
Aroma
|
5 min |
6.91 |
60.4% |
|
96 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
-- |
67 °C |
60 min |
|
Starting Grain Temp:
18 °C |
Target Water Profile
St. Gallen
"Düsseldorfer Alt" Altbier beer recipe by mister_thuno. All Grain, ABV 5.02%, IBU 31.22, SRM 11.36, Fermentables: (Munich, Pilsner, CaraMunich I, Carafa II) Hops: (Spalter Select (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-27 10:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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