Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Ale	American Pale Ale	12 Gallons	1.052	1.013	5.12	25.91	9.87 °L	38	0
Author: Dalegriffin Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 11:33 PM Notes:
American Pale Ale - Pozzillo	Blonde Ale	21.6 Litres	1.043	1.011	4.21	33.22	7.15 °L	38	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 9:45 PM Notes:
White Stout	Blonde Ale	6 Gallons	1.065	1.019	6.16	30.13	7.53 °L	38	0
Author: VoodooChild963 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2024 3:24 PM Notes: On brew day, soak cacao nibs in vodka. Add tincture & nibs to fermentor after primary fermentation 12-24 hours before bottling day, prepare cold-brew coffee. Add coffee to bottling bucket.
CoffeeCremmee Ale	Blonde Ale	5.5 Gallons	1.058	1.009	6.46	26.74	4.14 °L	38	1
Author: Muddy Water Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/18/2024 2:35 AM Notes: 2oz of whole beat 48 hours before kegging OR 4oz 24 hours before https://ericbrews.com/2015/05/08/kona-coffee-blonde/
Bobtail 2	Weissbier	5.5 Gallons	1.05	1.009	5.39	12.92	6.67 °L	38	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 7:42 PM Notes:
Happy Gilmore 3.0	American Amber Ale	5.5 Gallons	1.051	1.01	5.42	31.87	15.75 °L	38	0
Author: GURU Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 3:15 PM Notes:
SMASH APA	American Pale Ale	74 Litres	1.061	1.016	5.82	28.4	4.23 °L	38	1
Author: Colkburg Boil Size: 79.75 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 8:48 PM Notes:
앰버 로맨틱	American Amber Ale	20 Litres	1.058	1.014	5.82	31.83	11.35 °L	38	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 1:26 PM Notes:
Combine Ale	Blonde Ale	1000 Litres	1.047	1.013	4.46	17.26	3.4 °L	38	0
Author: Boil Size: 1007.95 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 3:56 PM Notes:
No Citra Pls (NC Class Beer, Hazy Pale Ale)	American Pale Ale	65 Litres	1.047	1.009	4.97	17.12	3.12 °L	38	0
Author: beerbearbrew Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 3/23/2024 8:14 PM Notes:
Live Pa Rework	American Pale Ale	387.5 Gallons	14.771	2.922	6.39	0	5.85 °L	38	0
Author: mash_tun Boil Size: 449.5 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 10:16 PM Notes:
HARASATO SUNSET#2○	American Pale Ale	460 Litres	1.062	1.016	6.12	13.01	6.01 °L	38	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 88 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 5:51 AM Notes:
Irish Red Ale	Irish Red Ale	6 Gallons	1.052	1.014	5	21.89	17.88 °L	38	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 3:21 PM Notes:
BSP	Weizenbock	20.8 Litres	1.044	1.011	4.29	0	3.91 °L	38	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 10:29 PM Notes:
Stood Up XPA	American Pale Ale	20 Litres	1.074	1.014	7.9	91.8858	10.2 °L	38	0
Author: Boil Size: 26.16 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 6.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/9/2024 10:07 PM Notes:
Awesome Recipe	Wee Heavy	5.5 Gallons	1.087	1.022	8.52	0	29.57 °L	38	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 7:02 PM Notes:
Blonde Ale	Blonde Ale	232.5 Gallons	1.052	1.009	5.68	25.68	6.02 °L	38	0
Author: kingmatt Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 5:26 PM Notes:
HCB_APA	American Pale Ale	18.9 Litres	1.062	1.012	6.57	27.76	10.08 °L	38	0
Author: Boil Size: 25.15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 11:19 AM Notes:
Lamun PaleAle	American Amber Ale	20.8 Litres	1.05	1.012	4.89	0	29.16 °L	38	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 12:52 PM Notes:
A Symphony Of Citrus; Pale Session	American Pale Ale	19 Litres	1.045	1.008	4.76	47.64	6.23 °L	38	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2023 4:22 AM Notes:
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