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Awesome Recipe
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No Profile Selected |
80 Litres |
1.055 |
1.014 |
5.41 |
0 |
3.57 °L
|
240 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 8:02 PM |
| Notes: |
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Sasquatch SMASH
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American Pale Ale
|
5 Gallons |
1.054 |
1.013 |
5.41 |
44.25 |
3.52 °L
|
240 |
2 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2025 7:00 PM |
| Notes: |
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NZ Pale Ale (nectaron Nelson)
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American Pale Ale
|
26 Litres |
1.053 |
1.012 |
5.39 |
39.51 |
5.4 °L
|
240 |
0 |
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| Boil
Size: 34.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 9:58 AM |
| Notes: |
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Ale 60
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Cream Ale
|
5.1 Gallons |
1.046 |
1.006 |
5.38 |
17.5 |
3.82 °L
|
240 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 79.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 61 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 11:30 PM |
Notes: Ale 59 (for SB 2025)
Brew Date: 1/5/25
Mash Temp: 154F, final 151F
Mash pH: 5.35
Pre-Boil OG: 1.0425
Post-Boil OG: 1.047
Post-Boil Vol: 5 gallons
Final OG: 1.044
Final Vol: 5.5 gal
Pitch Temp: 62F
Pitch Time: 1:30PM
Fermenting Location: Basement
Ale 60 (for SB 2026)
Brew Date: 12/23/25
Mash Time = 60 min
Mash Temp: 152F-147F
Mash pH: 5.39
Boil Time = 60 min
Pre-Boil OG: 1.044
Post-Boil OG: ??
Post-Boil Vol: ~4.8 gallons
Final OG: 1.0465
Final Vol: 5.1 gallons
Pitch Temp: 68F
Pitch Time: 12:51 PM
Fermenting Location: 3rd bedroom closet
FG = 1.006
ABV = 5.4%
Attenuation = 87%
**thermometer fell into beer during cooling
***Beer turned out fine, no bacteria or mold! :D
Kegged in 5 gallon keg on 1/12/26
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American Pale Ale
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American Pale Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.43 |
66.07 |
3.24 °L
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240 |
0 |
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| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 3:11 PM |
| Notes: |
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New Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.4 |
49.86 |
4.99 °L
|
240 |
0 |
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| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 6:45 PM |
| Notes: |
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Catharina Wine Mixer
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.005 |
5.42 |
5.66 |
3.85 °L
|
240 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 8:19 PM |
Notes: 4/3/2/1 CEGS water additions
Add frozen fruit at 50% of FG |
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Czech Pils
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Czech Pale Lager
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138 Gallons |
1.05 |
1.008 |
5.44 |
24.76 |
3.42 °L
|
240 |
0 |
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| Boil
Size: 138 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 7:24 PM |
| Notes: |
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We Got Issues
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American Pale Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.41 |
66.98 |
10.83 °L
|
240 |
0 |
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| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2023 5:21 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
155 Gallons |
1.055 |
1.014 |
5.43 |
0 |
4.03 °L
|
240 |
0 |
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| Boil
Size: 156.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2022 5:45 PM |
| Notes: |
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NDubya
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Blonde Ale
|
48 Litres |
1.053 |
1.012 |
5.41 |
19.48 |
3.37 °L
|
240 |
1 |
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Author:
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| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2018 2:02 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.055 |
1.014 |
5.42 |
0 |
4.92 °L
|
240 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2021 1:56 PM |
| Notes: |
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El Dorado/Citra
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.46 |
0 |
3.59 °L
|
240 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 8:45 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.012 |
5.42 |
28.31 |
4.49 °L
|
240 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 4:10 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.055 |
1.014 |
5.46 |
0 |
3.48 °L
|
240 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 3:01 PM |
| Notes: |
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Alt
|
No Profile Selected |
21 Litres |
1.055 |
1.014 |
5.46 |
0 |
14.07 °L
|
240 |
0 |
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2020 10:55 PM |
| Notes: |
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Awesome Recipe
|
American Stout
|
19 Litres |
1.054 |
1.013 |
5.45 |
41.04 |
37.74 °L
|
240 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 8:39 AM |
| Notes: |
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Awesome Recipe
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Spice, Herb, or Vegetable Beer
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5.5 Gallons |
1.063 |
1.021 |
5.46 |
21.27 |
14.24 °L
|
240 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 4:36 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
15 Litres |
1.055 |
1.014 |
5.44 |
42.72 |
7.65 °L
|
240 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2019 1:47 AM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.055 |
1.014 |
5.46 |
0 |
3.51 °L
|
240 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 11:04 AM |
| Notes: |
|
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