Booneshine- #1
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No Profile Selected |
5.5 Gallons |
1.038 |
1.005 |
4.31 |
12.7 |
3.37 °L
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222 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Corn Sugar |
Priming Amount: N/A |
Creation
Date: 2/8/2019 10:25 PM |
Notes: Brewed 11/26/11
3 gal bottled purified water in boil w/ LME
3 gal cold in carboy to chill.
Pitched @ 72*
Fermented @ room temperataure in sark for 1 week
OG= 1.051
FG= 1.013
Yield = 49 Bottles - Bottled 12/2/11. Ready to drink Christmas 2011
Bottle Carb took 2.5 weeks
Custom Labels made
Taste- a bit sour, possibly contaminated
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
7.69 °L
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222 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 11:56 PM |
Notes: |
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Centennial SMaSH
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No Profile Selected |
25 Litres |
1.052 |
1.01 |
5.54 |
88 |
8.83 °L
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222 |
1 |
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Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 10:41 PM |
Notes: |
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Fat Yak Extract
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No Profile Selected |
23 Litres |
1.036 |
1.009 |
3.54 |
6.41 |
6.41 °L
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222 |
0 |
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Boil
Size: 4 Litres |
Boil Time: 20 |
Boil Gravity: 1.207 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 10:44 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
20 Litres |
1.067 |
1.017 |
6.55 |
211.33 |
5.86 °L
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222 |
0 |
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/26/2020 1:46 PM |
Notes: |
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Wedding Pale
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No Profile Selected |
21 Litres |
1.05 |
1.012 |
4.99 |
19.13 |
3.16 °L
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222 |
0 |
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2019 1:59 AM |
Notes: |
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Lyncroft Mild
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No Profile Selected |
26 Litres |
1.03 |
1.007 |
3.03 |
25.13 |
20.54 °L
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222 |
0 |
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Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2019 3:34 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.013 |
1.003 |
1.25 |
0 |
1.2 °L
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222 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2019 12:29 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1040 Litres |
1.04 |
1.007 |
4.3 |
0 |
3.56 °L
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222 |
0 |
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Boil
Size: 1180 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/22/2019 2:34 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
2.5 Gallons |
1.046 |
1.012 |
4.55 |
0 |
2.9 °L
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222 |
0 |
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 7:36 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
20 Litres |
1.038 |
1.009 |
3.74 |
35.46 |
19.19 °L
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222 |
0 |
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Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 5:08 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.008 |
1.002 |
0.78 |
0 |
14.41 °L
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222 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2019 7:02 PM |
Notes: |
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Trapper John Original
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No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.12 |
35.13 |
6.02 °L
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222 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 5:02 AM |
Notes: |
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Motueka Smash
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No Profile Selected |
9.5 Litres |
1.052 |
1.01 |
5.44 |
27.76 |
8.22 °L
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222 |
0 |
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Boil
Size: 11.5 Litres |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2019 3:55 PM |
Notes: |
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Belgian Golden Blond
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Belgian Pale Ale
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5.5 Gallons |
1.028 |
1.005 |
2.98 |
23.86 |
3.92 °L
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221 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 9:09 PM |
Notes: |
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Warmer
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Spice, Herb, or Vegetable Beer
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6 Gallons |
1.066 |
1.011 |
7.16 |
24.34 |
14.37 °L
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221 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 6:24 AM |
Notes: |
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Isolation Libation
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Belgian Blond Ale
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11 Litres |
1.064 |
1.012 |
6.82 |
19.63 |
5.14 °L
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221 |
0 |
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 2:09 PM |
Notes: |
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Saison
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Saison
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10 Litres |
1.054 |
1.006 |
6.34 |
29.19 |
4.08 °L
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221 |
0 |
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Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 71.5 g |
Creation
Date: 9/1/2020 3:59 PM |
Notes: |
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Experimental 1
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Belgian Blond Ale
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1.5 Gallons |
1.081 |
1.01 |
9.35 |
29.35 |
19.58 °L
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221 |
0 |
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Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.6 oz |
Creation
Date: 12/28/2021 9:44 PM |
Notes: |
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PTE 010323
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Double IPA
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5.5 Gallons |
1.076 |
1.02 |
7.36 |
209.04 |
6 °L
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221 |
0 |
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 4:12 PM |
Notes: Cellarscience Cali yeast from on bottom of 12/15/22 Nelson single hop ipa in Speidel fermenter.
6 Gal Wal-Mart RO H2O.
Follow MoreBeer schedule, cool on mash and boil overnight.
Add water agents (forgot) , transfer to fermenter.
OG 1.070 |
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