Hefeweizen V. 1
|
Weissbier
|
5.5 Gallons |
1.045 |
1.011 |
4.45 |
9.62 |
4.09 °L
|
223 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 10:24 PM |
Notes: |
|
Luck Dragon Lager
|
International Pale Lager
|
5 Gallons |
1.047 |
1.008 |
5.13 |
31.52 |
3.84 °L
|
223 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2023 10:01 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.036 |
1.005 |
3.99 |
0 |
5.2 °L
|
223 |
0 |
|
|
Boil
Size: 12.9 Litres |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2022 9:13 PM |
Notes: |
|
STFU Golden Ale (Experimental)
|
Strong Bitter
|
12 Gallons |
1.048 |
1.001 |
6.27 |
33.27 |
10.28 °L
|
223 |
0 |
|
|
Boil
Size: 9.37 Gallons |
Boil Time: 45 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 100 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/4/2022 9:30 AM |
Notes: An experiment to judge the tasting abilities of an everything in Colorado is better type person. Little to no fermentable sugars from grain. No malt extract. |
|
Brown Ale
|
Dark Mild
|
5 Gallons |
1.054 |
1.014 |
5.32 |
0 |
5.56 °L
|
223 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 10:30 PM |
Notes: |
|
Moon
|
Weizenbock
|
5.5 Gallons |
1.031 |
1.006 |
3.29 |
0 |
8.48 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 11/5/2020 8:33 PM |
Notes: |
|
Kolsch
|
Kölsch
|
200 Litres |
1.042 |
1.008 |
4.43 |
12.92 |
2.84 °L
|
223 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.19 bar |
Creation
Date: 9/23/2020 9:57 PM |
Notes: |
|
Bitter #2
|
Ordinary Bitter
|
23 Litres |
1.037 |
1.009 |
3.64 |
20.67 |
11.18 °L
|
223 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 10:30 AM |
Notes: |
|
Awesome Recipe
|
Dunkles Weissbier
|
5 Gallons |
1.056 |
1.011 |
5.89 |
12.42 |
21.11 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 6:51 PM |
Notes: |
|
Festbier
|
Festbier
|
2.75 Gallons |
1.057 |
1.014 |
5.56 |
31.02 |
6.27 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 5:12 PM |
Notes: |
|
Porter - Nutty Irishman
|
Irish Stout
|
5 Gallons |
1.061 |
1.023 |
5.09 |
27.69 |
43.04 °L
|
223 |
0 |
|
Author:
|
|
DaleCarroll@cox.net
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 1/3 Cup |
Creation
Date: 3/22/2016 5:45 PM |
Notes: Substituted Patagonia Perla Negra for German Carafa I
Add flavoring at Cold Crash, and chill for at least a week |
|
Awesome Recipe
|
Czech Pale Lager
|
5.13 Gallons |
1.044 |
1.008 |
4.67 |
13.74 |
2.67 °L
|
223 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 1:14 AM |
Notes: |
|
Scottish Holiday
|
Scottish Light
|
5 Gallons |
1.056 |
1.016 |
5.34 |
29.94 |
50 °L
|
223 |
0 |
|
|
Boil
Size: 2.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2020 7:32 PM |
Notes: |
|
Irish Pandemic Ale
|
Irish Red Ale
|
2.5 Gallons |
1.057 |
1.014 |
5.59 |
18.08 |
14.51 °L
|
223 |
0 |
|
Author:
|
|
Will K
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2020 6:29 PM |
Notes: |
|
Awesome Recipe
|
Australian Sparkling Ale
|
21.5 Litres |
1.008 |
1.002 |
0.8 |
0 |
1.25 °L
|
223 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 20 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 1:14 PM |
Notes: |
|
Have You Any Wool
|
Schwarzbier
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
0 |
12.57 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 3:22 PM |
Notes: |
|
Witbier
|
Weissbier
|
12.5 Litres |
1.045 |
1.012 |
4.34 |
15.57 |
3.17 °L
|
223 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2019 8:31 AM |
Notes: Added 10mins before end of boil
22g of orange zest (1 large orange)
11g of crushed coriander seeds |
|
Wichita Wheat
|
Weissbier
|
5 Gallons |
1.05 |
1.007 |
5.6 |
15.39 |
3.84 °L
|
223 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2019 9:57 AM |
Notes: |
|
Honey Cream Ale
|
Cream Ale
|
5 Gallons |
1.042 |
1.008 |
4.57 |
31.9 |
4.06 °L
|
223 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/12/2019 6:49 AM |
Notes: |
|
British Brown House
|
Dark Mild
|
10.5 Gallons |
1.062 |
1.018 |
5.7 |
12.59 |
22.73 °L
|
223 |
0 |
|
Author:
|
|
igbadwolf
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 2:52 AM |
Notes: |
|
|
|