Break Beer Iteration 2
|
American IPA
|
4.5 Litres |
1.047 |
1.012 |
4.67 |
61.88 |
8.45 °L
|
246 |
0 |
|
|
Boil
Size: 10.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/4/2020 7:15 AM |
Notes: |
|
HFPA (hoppy Fruity Pale Ale)
|
American Pale Ale
|
40 Litres |
1.049 |
1.015 |
4.62 |
37.86 |
13.52 °L
|
246 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: sucrose |
Priming Amount: 304.7 g |
Creation
Date: 7/15/2023 11:27 AM |
Notes: |
|
Awesome Recipe
|
Berliner Weisse
|
19 Litres |
1.046 |
1.012 |
4.54 |
5.51 |
4.26 °L
|
246 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 20 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dme |
Priming Amount: 356 g |
Creation
Date: 2/23/2022 10:55 AM |
Notes: |
|
Big Cheap And Easy Cascade Pale Ale
|
American Pale Ale
|
3.43 Gallons |
1.05 |
1.012 |
4.92 |
51.33 |
7.33 °L
|
246 |
0 |
|
|
Boil
Size: 5.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 3:30 PM |
Notes: |
|
Mi$night Express
|
American Porter
|
5 Gallons |
1.064 |
1.016 |
6.29 |
194.98 |
46.83 °L
|
246 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2020 1:23 AM |
Notes: |
|
American Old Guard Stout
|
American Porter
|
5.5 Gallons |
1.084 |
1.021 |
8.31 |
0 |
42.5 °L
|
246 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 11:42 PM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
7.04 |
46.19 |
6.93 °L
|
246 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/5/2020 2:55 PM |
Notes: |
|
Extract IPA - Simcade2
|
American IPA
|
5 Gallons |
1.075 |
1.011 |
8.33 |
53.14 |
8.02 °L
|
246 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 1:08 PM |
Notes: |
|
Abbey Red Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.062 |
1.014 |
6.29 |
50.2 |
6.5 °L
|
246 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 4:14 PM |
Notes: |
|
My Saison
|
Saison
|
5.5 Gallons |
1.053 |
1.011 |
5.57 |
0 |
9.2 °L
|
246 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2020 10:14 PM |
Notes: |
|
Feb8 17 Chinook IPA
|
American IPA
|
5.5 Gallons |
1.051 |
1.013 |
4.99 |
61.7 |
3.8 °L
|
246 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2018 11:40 PM |
Notes: |
|
Dávidka
|
American IPA
|
10 Litres |
1.057 |
1.014 |
5.58 |
59.28 |
6.15 °L
|
246 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 9:15 AM |
Notes: |
|
NZ IPA
|
American IPA
|
25 Litres |
1.051 |
1.014 |
4.87 |
48.92 |
5.47 °L
|
246 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 4:04 PM |
Notes: |
|
Newport IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.065 |
1.019 |
6.04 |
84.18 |
16.25 °L
|
246 |
0 |
|
Author:
|
|
crow0r
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.114 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 10:07 PM |
Notes: |
|
American Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.103 |
1.026 |
10.14 |
93.78 |
50 °L
|
246 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 120 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2019 8:26 PM |
Notes: |
|
Wkurwiona Mandaryna
|
American IPA
|
4.2 Litres |
1.046 |
1.011 |
4.64 |
46.21 |
4.48 °L
|
246 |
0 |
|
|
Boil
Size: 2 Litres |
Boil Time: 20 |
Boil Gravity: 1.096 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 27.5 g |
Creation
Date: 11/2/2019 8:35 PM |
Notes: add tangerine zest 10g at 10min boiling. |
|
IPA V1
|
American IPA
|
1.5 Gallons |
1.05 |
1.009 |
5.3 |
87.76 |
8.57 °L
|
246 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 4:40 PM |
Notes: |
|
MyPa
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.16 |
46 |
8.3 °L
|
246 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 7:54 PM |
Notes: |
|
Night Shade IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.017 |
5.42 |
79.98 |
23.55 °L
|
246 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 4:16 AM |
Notes: Whirlpool = No Chill time to add hops &for wort in keg to cool to room temp.
Belgian Candi Sugar - Dark (275L) = is actually Dark 240L |
|
Galaxy IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.74 |
55.1 |
6.31 °L
|
246 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2018 3:36 PM |
Notes: |
|
|
|