Extract Homebrew Beer Recipes

Page 1183 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hellory Brew	No Profile Selected	5.5 Gallons	1.049	1.009	5.22	16.47	2.55 °L	245	0
Author: bikeage Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 10:42 PM Notes:
Gulasch	No Profile Selected	5 Gallons	1.065	1.012	6.88	68.82	21.26 °L	245	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 4:41 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.014	1.003	1.34	0	2.78 °L	245	0
Author: Dr.Dank Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 6:05 PM Notes:
Mango Stout	No Profile Selected	23 Litres	1.059	1.013	6.06	0	10 °L	245	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 11:58 AM Notes:
IPA	No Profile Selected	18 Litres	1.062	1.012	6.62	39.96	20.8 °L	245	0
Author: Farley castro Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2019 9:01 PM Notes:
Fruit Salad	Double IPA	3 Gallons	1.047	1.014	4.3	81.62	2.1 °L	244	0
Author: PDonnigan Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3 Creation Date: 7/27/2019 1:04 PM Notes:
Belgian Golden	Belgian Golden Strong Ale	12 Gallons	1.06	1.012	6.29	36.71	2.97 °L	244	0
Author: Duanebush Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2019 5:40 PM Notes:
Awesome Recipe	Specialty IPA: Brown IPA	18 Litres	1.054	1.014	5.29	52.86	15.87 °L	244	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 3:11 PM Notes:
Sour Wheat	Berliner Weisse	5 Gallons	1.048	1.014	4.44	15.58	3.3 °L	244	0
Author: Shaun P. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 5:37 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	5.5 Gallons	1.069	1.016	6.94	63.12	11.68 °L	244	0
Author: EmptyAle Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 10/27/2019 9:10 PM Notes:
My Ipa	Specialty IPA: New England IPA	6 Gallons	1.03	1.008	2.85	49.13	4.01 °L	244	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 1:46 AM Notes:
Perfectly Virtuous Ale	Specialty IPA: Black IPA	5.5 Gallons	1.079	1.016	8.33	94.42	39.6 °L	244	0
Author: Keon Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 11/26/2019 5:55 PM Notes:
Red IPA	Specialty IPA: Red IPA	20 Litres	1.07	1.015	7.18	67.26	5.84 °L	244	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 10:43 PM Notes:
Hoppy Farmhouse (30L)	Saison	36 Litres	1.046	1.005	5.44	84.28	3.23 °L	244	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2020 5:57 PM Notes:
Lemon Drizzle NEIPA	Specialty IPA: New England IPA	15 Litres	1.068	1.017	6.7	0	6.65 °L	244	0
Author: ambivalent Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 7:22 PM Notes:
Cheaty Belgium	Belgian Pale Ale	11 Gallons	1.043	1.01	4.28	51.9	3.05 °L	244	0
Author: Jcheney97 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 7:28 PM Notes: 10brix for 1.04 o.g. and 5brix for 1.01 f.g. got 4.3% abv.
Nørdadjús - NEIPA	Specialty IPA: New England IPA	15 Litres	1.065	1.015	6.53	41.78	4.44 °L	244	0
Author: Slartibartfast2 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 9:07 AM Notes: byrjaði við 18 L av vatni og malt/pils/wheat/barley í í ein tíma a 65 gradir. síðan tók eg alt upp. Koyrdi vatnið á kók í ein tíma. Humla eitt fór í tá 30 min eftir. Humla 2 tá 15 vóru eftir. Fermenterað við wlp 001. bíðaði tveir dagar. Síðan bleiv turrhumlað við 20 g simcoe og 20 g mosaic
Triple	Belgian Tripel	60 Litres	1.073	1.022	6.71	24.06	12.67 °L	244	0
Author: Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 9:31 AM Notes: 2 batons de canelle 100g de coriandre calcium chloride 10ml
Zz Not Tried	Experimental Beer	24 Litres	1.051	1.01	5.47	19.84	11.6 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2020 11:11 AM Notes:
One And Done - Saison	Saison	6 Gallons	1.067	1.013	7.14	40	5.88 °L	244	0
Author: Gersh Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 3:27 AM Notes:
« First ‹ Previous 1179 1180 1181 1182 1183 1184 1185 1186 1187 Next › Last »							Page 1183 of 1,572 20 Recipes of 31,439