|
Awesome Recipe
|
No Profile Selected |
2.25 Gallons |
1.056 |
1.011 |
5.84 |
81.11 |
2.92 °L
|
335 |
0 |
|
|
|
| Boil
Size: 2.18 Gallons |
Boil Time: 20 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2019 7:15 PM |
| Notes: |
|
|
Ginger Beer Draft
|
No Profile Selected |
1 Gallons |
1.046 |
1 |
6.04 |
0 |
0 °L
|
335 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 6:53 PM |
| Notes: |
|
|
Bad Boy Rye
|
No Profile Selected |
30 Litres |
13.466 |
3.483 |
5.37 |
0 |
8.27 °L
|
335 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 34 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 5:05 PM |
| Notes: |
|
|
Woods Cherry Pils
|
No Profile Selected |
1.5 Gallons |
1.064 |
1.019 |
5.87 |
14.42 |
3.86 °L
|
335 |
1 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.06 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2020 8:09 PM |
| Notes: |
|
|
Trippel Dog Dare
|
No Profile Selected |
10 Gallons |
1.094 |
1.024 |
9.21 |
29.83 |
11.63 °L
|
335 |
0 |
|
|
|
| Boil
Size: 12.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2021 10:09 PM |
| Notes: |
|
|
10 BBL Wet Hop
|
No Profile Selected |
310 Gallons |
1.047 |
1.009 |
5.1 |
0 |
4.2 °L
|
335 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 3:03 AM |
| Notes: mashed low - between 146 and 152 |
|
|
Smash
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.044 |
1.6 |
0 |
4.33 °L
|
335 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2021 2:23 PM |
| Notes: |
|
|
Rum
|
No Profile Selected |
80 Litres |
1.11 |
1.001 |
14.24 |
0 |
41.79 °L
|
335 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2021 12:53 AM |
| Notes: |
|
|
Atomic Ale 2020
|
Experimental Beer
|
5.5 Gallons |
1.093 |
1.02 |
9.57 |
9.1 |
17.66 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 9:25 PM |
| Notes: |
|
|
Luc's Braggot
|
Mixed-Style Beer
|
23 Litres |
1.095 |
1.019 |
9.98 |
2.71 |
13.72 °L
|
334 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2023 2:58 PM |
| Notes: |
|
|
Belgian Honey Brown 1
|
Belgian Golden Strong Ale
|
1 Gallons |
1.118 |
1.023 |
12.48 |
40.21 |
36.17 °L
|
334 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2022 12:28 AM |
| Notes: Primary fermentation done exclusively with Mangrove Jack. After primary is done, Lalvin added to finish fermentation and prepare for bottling. |
|
|
NB Brickwarmer Holiday Red
|
American Amber Ale
|
5 Gallons |
1.064 |
1.016 |
6.3 |
44.71 |
17 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 4:02 PM |
| Notes: |
|
|
Mosaic IPA
|
American IPA
|
6 Gallons |
1.071 |
1.016 |
7.24 |
66.61 |
8.06 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 9:06 PM |
| Notes: |
|
|
American Porter And Stout
|
Imperial Stout
|
5.5 Gallons |
1.06 |
1.019 |
5.46 |
63.37 |
34.88 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2021 1:22 AM |
| Notes: |
|
|
Zuurtje
|
Lambic
|
4 Litres |
1.06 |
1.015 |
5.91 |
9.69 |
5.53 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 1:58 PM |
| Notes: |
|
|
Night Shade IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.017 |
5.42 |
79.98 |
23.55 °L
|
334 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 4:16 AM |
Notes: Whirlpool = No Chill time to add hops &for wort in keg to cool to room temp.
Belgian Candi Sugar - Dark (275L) = is actually Dark 240L |
|
|
504
|
American IPA
|
5 Gallons |
1.05 |
1.013 |
4.96 |
50.47 |
3.99 °L
|
334 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2020 12:00 AM |
| Notes: |
|
|
Houblon Chouffe Clone (Zymurgy)
|
Saison
|
5.5 Gallons |
1.085 |
1.018 |
8.87 |
40.82 |
4.17 °L
|
334 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 3:25 PM |
| Notes: |
|
|
Get Down With OVP
|
American IPA
|
5.5 Gallons |
1.06 |
1.018 |
5.63 |
54.12 |
8.12 °L
|
334 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 8:04 PM |
| Notes: |
|
|
Best Coast IPA
|
American IPA
|
5.5 Gallons |
1.073 |
1.016 |
7.44 |
72.52 |
4.53 °L
|
334 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2019 3:29 AM |
| Notes: |
|
|
|
|
