|
QPA
|
No Profile Selected |
1 Gallons |
1.044 |
1.012 |
4.24 |
3.67 |
5.74 °L
|
346 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 1:00 PM |
| Notes: |
|
|
Gers3
|
No Profile Selected |
21 Litres |
1.054 |
1.012 |
5.46 |
24.82 |
10.4 °L
|
346 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 9:47 PM |
| Notes: |
|
|
Honey Pils
|
No Profile Selected |
5 Gallons |
1.042 |
1.011 |
4.13 |
0 |
2.72 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 5:10 AM |
| Notes: |
|
|
Witbier
|
Witbier
|
5.5 Gallons |
1.051 |
1.013 |
4.96 |
16.03 |
3.96 °L
|
345 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 11:03 PM |
| Notes: |
|
|
Homegrown HOP IPA
|
American IPA
|
2.5 Gallons |
1.057 |
1.014 |
5.57 |
57.5 |
6.42 °L
|
345 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 9:17 PM |
| Notes: |
|
|
Grizzlies Paw
|
American IPA
|
60 Litres |
1.051 |
1.011 |
5.16 |
43.93 |
5.96 °L
|
345 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2022 5:29 PM |
| Notes: |
|
|
BB NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.054 |
1.015 |
5.1 |
74.28 |
3.6 °L
|
345 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 6/21/2021 11:14 PM |
| Notes: |
|
|
KS Old Stock Extract Clone - American Strong Ale
|
American Strong Ale
|
4 Gallons |
1.1 |
1.026 |
9.69 |
28.77 |
18.54 °L
|
345 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 180 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 4:56 PM |
| Notes: |
|
|
Braggot Attempt #1
|
Mixed-Style Beer
|
10 Litres |
1.091 |
1.023 |
9 |
49.61 |
25.47 °L
|
345 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2021 2:10 PM |
| Notes: I am essentially just screwing around with ingredients and hoping that good tasting drunkenness juice comes out. |
|
|
Chinook IPA
|
American IPA
|
5 Gallons |
1.052 |
1.01 |
5.54 |
66.76 |
7.24 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 7:34 PM |
| Notes: |
|
|
Coconut Stout
|
Specialty Fruit Beer
|
5 Gallons |
1.058 |
1.018 |
5.28 |
10.29 |
15.81 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2020 8:18 PM |
| Notes: |
|
|
Single Hop IPA
|
American IPA
|
1 Gallons |
1.063 |
1.016 |
6.2 |
59.41 |
3.17 °L
|
345 |
0 |
|
|
|
| Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 10:37 PM |
| Notes: |
|
|
1192 Series: NEXT AVAILABLE
|
Double IPA
|
5 Gallons |
1.08 |
1.018 |
8.12 |
89.67 |
12.74 °L
|
345 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2017 11:20 PM |
| Notes: |
|
|
Saison
|
Belgian Blond Ale
|
5 Gallons |
1.06 |
1.005 |
7.24 |
12.98 |
6.05 °L
|
345 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 6:41 PM |
| Notes: |
|
|
Punk IPA Clone
|
American IPA
|
20 Litres |
1.058 |
1.017 |
5.29 |
56.55 |
6.31 °L
|
345 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 7:11 PM |
| Notes: |
|
|
IPA Cascade Polaris LME
|
American IPA
|
20 Litres |
1.058 |
1.012 |
6.04 |
70.46 |
4.97 °L
|
345 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 114.8 g |
Creation
Date: 12/13/2019 4:52 PM |
| Notes: |
|
|
OneGallonDoubleNE_IPA
|
Specialty IPA: New England IPA
|
1 Gallons |
1.089 |
1.017 |
9.44 |
29.59 |
11.65 °L
|
345 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2019 3:13 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.066 |
1.015 |
6.72 |
67.23 |
30.7 °L
|
345 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 15 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 2:12 PM |
| Notes: |
|
|
Dusty Ipa
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.075 |
1.02 |
7.14 |
42.23 |
6.51 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 6:04 AM |
| Notes: |
|
|
Belgian Pale Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.044 |
1.009 |
4.56 |
35.75 |
2.73 °L
|
345 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 5:55 PM |
| Notes: |
|
|
|
|