Kölsch
|
No Profile Selected |
55 Litres |
1.049 |
1.008 |
5.37 |
0 |
4.22 °L
|
201 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 120 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2022 11:38 PM |
Notes: |
|
Chlorophyl Stock Slicer Kolsch
|
Kölsch
|
5.5 Gallons |
1.051 |
1.012 |
5.08 |
24.71 |
4.1 °L
|
201 |
0 |
|
|
Boil
Size: 6.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 6/16/2024 7:06 AM |
Notes: |
|
Prøjser Pilsner
|
German Pilsner (Pils)
|
10 Litres |
1.055 |
1.013 |
5.41 |
29.77 |
3.8 °L
|
201 |
0 |
|
|
Boil
Size: 16.08 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 79.8 g |
Creation
Date: 3/27/2024 1:07 PM |
Notes: |
|
Hippie River
|
Kölsch
|
5 Gallons |
1.03 |
1.006 |
3.16 |
27.82 |
2.47 °L
|
201 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 3/15/2024 2:01 PM |
Notes: “There are no mistakes, just happy accidents.” - Bob Ross
I started with a sound, simple Kölsch recipe. Pilsner + Vienna Malts, Tradition + Hersbrucker hops, Wyeast 2565 yeast. However, I totally mismeasured the grains as I was brewing and ended up with half of what I needed in my mash. So my dilemma was - throw the wort away or just go with it and make it up? And I went with the latter! I added some belgian candi sugar that I had leftover from an older recipe and crossed my fingers that we would get something magical!
So here we are - Hippie River! Named after a song that my sister and I wrote when we were young about our love for Bob Ross. This one is for both my sis and for Bob - cheers! |
|
Scott's Summer Citra Kölsch
|
Kölsch
|
4 Gallons |
1.054 |
1.016 |
4.93 |
26.78 |
4.3 °L
|
201 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.1 oz |
Creation
Date: 6/26/2023 5:32 PM |
Notes: Copy of Spring Kölsch, same grain bill, totally different hop profile, going for more fruity flavor with Citra and Crystal hops.
The mango aroma and flavor from the citra hops should be a really interesting match for the honey and smokey notes the Kölsch yeast imparts.
This is a good beer. Great with Pizza or a Hamburger on a hot day. Grandma liked it!!! :) |
|
IPA Andrelo
|
No Profile Selected |
13 Litres |
1.062 |
1.016 |
6.13 |
65.68 |
10.22 °L
|
201 |
0 |
|
|
Boil
Size: 18.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 7:15 PM |
Notes: |
|
Chevallier Landlord
|
No Profile Selected |
18 Litres |
1.042 |
1.012 |
3.94 |
31.41 |
10.2 °L
|
201 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2023 4:58 PM |
Notes: The sugar is partially unrefined cane sugar, boiled wth a dash of lemon juice and a pint of water for about 20 minutes. Then a little bit of baking soda to neutralize the acid. Added late at the end of the boil. |
|
Porter
|
No Profile Selected |
20.8 Litres |
1.055 |
1.014 |
5.42 |
15.73 |
27.44 °L
|
201 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 6:24 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
13 Litres |
1.046 |
1.008 |
4.98 |
45.16 |
4.22 °L
|
201 |
0 |
|
|
Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2022 10:45 AM |
Notes: |
|
Steam
|
California Common Beer
|
3.79 Litres |
1.052 |
1.013 |
5.16 |
45.44 |
11.14 °L
|
201 |
0 |
|
|
Boil
Size: 9.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 10:56 AM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
12 Gallons |
1.048 |
1.012 |
4.77 |
0 |
5.96 °L
|
201 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2020 4:34 AM |
Notes: |
|
Mosaic Pale
|
No Profile Selected |
19 Litres |
1.052 |
1.013 |
5.18 |
29.65 |
6.02 °L
|
201 |
0 |
|
Author:
|
|
petechurcher@gmail.com
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 4:09 AM |
Notes: |
|
Azzaca SMASH
|
No Profile Selected |
6.5 Gallons |
1.057 |
1.014 |
5.57 |
47.01 |
4.06 °L
|
201 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 5:50 PM |
Notes: To reduce waste, looking to achieve 6.5 in kettle before transfer to kegs. Calculate based upon mash and boils parameters, then top off to 6.5 to achieve volume and cool wort before hop stand. 8 ounces azacca added, wort at 190 at beginning of hop stand, 170 at end. |
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.047 |
1.01 |
4.78 |
12.44 |
10.7 °L
|
201 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 4:26 AM |
Notes: |
|
English Amber Ale
|
No Profile Selected |
5 Gallons |
1.064 |
1.015 |
6.39 |
8.02 |
13.21 °L
|
201 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: dextrose |
Priming Amount: 5 |
Creation
Date: 3/3/2021 1:10 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
40 Gallons |
1.021 |
1.005 |
2.05 |
0 |
1.83 °L
|
201 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2021 5:09 PM |
Notes: |
|
Farmhouse
|
No Profile Selected |
4.5 Gallons |
1.056 |
1.012 |
5.82 |
30.51 |
7.13 °L
|
201 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 1:14 AM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
11.5 Litres |
1.049 |
1.009 |
5.34 |
23.4 |
4.16 °L
|
201 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 4:34 PM |
Notes: |
|
Awesome Recipe
|
Southern English Brown
|
5.5 Gallons |
1.055 |
1.016 |
5.07 |
16.1 |
30.57 °L
|
201 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 4:06 AM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
5 Litres |
1.048 |
1.012 |
4.64 |
26.84 |
4.5 °L
|
201 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 7:24 PM |
Notes: |
|
|
|