|
FMS Pils
|
Czech Pale Lager
|
12 Gallons |
1.065 |
1.015 |
6.5 |
0 |
6.31 °L
|
265 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2021 3:00 PM |
| Notes: |
|
|
Swanny D (double)
|
International Pale Lager
|
44 Litres |
1.043 |
1.009 |
4.53 |
23.9 |
3.05 °L
|
265 |
0 |
|
|
|
| Boil
Size: 46.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 11:11 AM |
| Notes: Split batch after ferm, Dry hop one with 50 - 100g galaxy to make a single fin clone. |
|
|
International Dark Lager
|
International Dark Lager
|
5.5 Gallons |
1.06 |
1.01 |
6.54 |
18.49 |
23.14 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 5:22 PM |
| Notes: |
|
|
Goloso Sorachi Ace
|
International Pale Lager
|
23 Litres |
1.055 |
1.008 |
6.26 |
42.75 |
9.41 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.51 Litres |
Boil Time: 55 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/15/2024 3:28 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
27 Litres |
1.013 |
1.003 |
1.28 |
0 |
1.42 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 8:16 PM |
| Notes: |
|
|
Fleks Lager
|
International Pale Lager
|
25 Litres |
1.045 |
1.015 |
4.07 |
22.78 |
2.51 °L
|
265 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.5 bar |
Creation
Date: 7/13/2023 12:04 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
10.6 Gallons |
1.056 |
1.009 |
6.11 |
17.67 |
3.01 °L
|
265 |
1 |
|
|
|
| Boil
Size: 11.47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64.4 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 9/27/2022 10:31 PM |
| Notes: |
|
|
Dream State - American Wheat Beer
|
American Wheat Beer
|
46 Litres |
1.052 |
1.01 |
5.54 |
15.92 |
3.54 °L
|
265 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.77 bar |
Creation
Date: 9/14/2022 2:29 AM |
| Notes: |
|
|
Back To School Cream Ale
|
Cream Ale
|
18 Litres |
1.053 |
1.01 |
5.67 |
18.35 |
7.7 °L
|
265 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2022 2:43 AM |
| Notes: Variation to I Dream of Cream Ale… |
|
|
Honningøl Højere Efficiency
|
Czech Pale Lager
|
11 Litres |
1.051 |
1.013 |
5 |
74.32 |
10.05 °L
|
265 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2021 2:01 PM |
| Notes: |
|
|
Weiss Resto
|
American Wheat Beer
|
19 Litres |
1.048 |
1.005 |
5.68 |
10.29 |
3.73 °L
|
265 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 2:23 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5.1 Gallons |
1.059 |
1.009 |
6.57 |
25.65 |
3.44 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 2/21/2021 11:25 PM |
| Notes: Kit from More Beer. |
|
|
Tropical Fairytale IPL
|
International Amber Lager
|
26 Litres |
1.045 |
1.007 |
4.96 |
29.85 |
6.54 °L
|
265 |
0 |
|
|
Author:
|
|
efsaastad@gmail.com
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 5:47 PM |
Notes:
4,5kg Bonsak Fairytale for pale malt.
Whirlpool: Mix of Citra, Mosaic og Simco, used in dry hopping.
In frozen condition at flameout.
|
|
|
Bohemian Pils
|
Czech Pale Lager
|
35 Litres |
1.046 |
1.008 |
4.92 |
5.81 |
3.84 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 6:37 AM |
| Notes: |
|
|
Pils
|
Czech Pale Lager
|
243 Litres |
1.157 |
1.027 |
17.06 |
0 |
6.34 °L
|
265 |
0 |
|
|
|
| Boil
Size: 243 Litres |
Boil Time: 90 |
Boil Gravity: 1.157 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 8:24 PM |
| Notes: |
|
|
Covid-19 Hefeweizen
|
American Wheat Beer
|
16.5 Gallons |
1.053 |
1.014 |
5.11 |
28.86 |
3.59 °L
|
265 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 2:36 PM |
| Notes: |
|
|
Mirndalite 2.0
|
Czech Pale Lager
|
770 Gallons |
1.028 |
1.007 |
2.73 |
0 |
2.23 °L
|
265 |
0 |
|
|
|
| Boil
Size: 770 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2020 2:57 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
55 Litres |
1.055 |
1.014 |
5.38 |
17.23 |
7.41 °L
|
265 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2019 12:22 PM |
| Notes: |
|
|
Czech Pils
|
Czech Pale Lager
|
5 Gallons |
1.054 |
1.009 |
5.87 |
39.93 |
4.25 °L
|
265 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/1/2019 3:13 PM |
| Notes: |
|
|
Malzenice
|
Czech Premium Pale Lager
|
25 Litres |
1.05 |
1.013 |
4.97 |
0 |
4.38 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 6:08 PM |
| Notes: |
|
|
|
|