|
Mohr Stout
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.017 |
7.15 |
32.6 |
50 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 3:12 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
18.5 Litres |
1.08 |
1.017 |
8.34 |
0 |
7.8 °L
|
271 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2021 8:32 PM |
| Notes: |
|
|
Sexy Tickle
|
No Profile Selected |
36 Gallons |
1.059 |
1.013 |
6.04 |
12.45 |
10.55 °L
|
271 |
0 |
|
|
|
| Boil
Size: 39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 9:23 PM |
Notes: Brewed on 1/30/21
Kegged on 2/13/21
2 1/4 Barrels and 3 1/6 Barrels
OG 1.058-FG 1.012 |
|
|
Geometric Shapes V2
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.16 |
0 |
22.93 °L
|
271 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2021 6:12 PM |
| Notes: |
|
|
Winter Warmer
|
No Profile Selected |
25 Litres |
1.061 |
1.016 |
5.9 |
27.07 |
27.27 °L
|
271 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 9:06 AM |
| Notes: |
|
|
Wheat Naranja
|
No Profile Selected |
11.5 Litres |
1.044 |
1.005 |
5.14 |
11.15 |
3.98 °L
|
271 |
0 |
|
|
|
| Boil
Size: 12.65 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 12:47 AM |
| Notes: |
|
|
Belma Gose
|
No Profile Selected |
40 Litres |
1.056 |
1.011 |
5.91 |
9.69 |
3.84 °L
|
271 |
0 |
|
|
Author:
|
|
Xylo Brewing Ltd
|
|
| Boil
Size: 46.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 1:32 PM |
| Notes: |
|
|
Amarillo Face
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.2 |
38.34 |
3.66 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 10:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.051 |
1.013 |
5.06 |
39.56 |
4.28 °L
|
271 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.268 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 11:30 AM |
| Notes: |
|
|
WCIPA
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
5.07 |
120.64 |
3.37 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 16.47 psi |
Creation
Date: 1/4/2021 12:47 PM |
| Notes: |
|
|
Covid Black IPA
|
No Profile Selected |
20 Litres |
1.043 |
1.009 |
4.54 |
55.3 |
40.01 °L
|
271 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 10:16 PM |
| Notes: |
|
|
Bawk Bawk Bock
|
No Profile Selected |
10.75 Gallons |
1.068 |
1.012 |
7.31 |
36 |
12.64 °L
|
271 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 7:45 PM |
| Notes: |
|
|
American Pale
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.016 |
6.86 |
31.71 |
5.14 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 12/18/2020 7:11 PM |
| Notes: |
|
|
Lompoc Sorta-Special Draft
|
No Profile Selected |
21.6 Litres |
1.065 |
1.017 |
6.38 |
59.12 |
37.84 °L
|
271 |
0 |
|
|
|
| Boil
Size: 24.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 77 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 10:59 PM |
| Notes: |
|
|
Lager Test 2
|
No Profile Selected |
17 Litres |
1.048 |
1.015 |
4.4 |
0 |
3.1 °L
|
271 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 6.76 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 2:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
163 Gallons |
1.053 |
1.013 |
5.21 |
0 |
4.2 °L
|
271 |
0 |
|
|
|
| Boil
Size: 178 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2020 7:15 PM |
| Notes: |
|
|
#9999 Fruit Sour
|
No Profile Selected |
14 Litres |
1.082 |
1.02 |
8.03 |
0 |
4.13 °L
|
271 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 3:05 PM |
| Notes: |
|
|
Guntman Pale
|
No Profile Selected |
1300 Litres |
1.057 |
1.014 |
5.62 |
0 |
5.02 °L
|
271 |
0 |
|
|
Author:
|
|
Ed Czarnecki
|
|
| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2020 7:39 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.069 |
1.013 |
7.37 |
11.4 |
14.72 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2020 4:32 PM |
| Notes: |
|
|
Golden Ale
|
No Profile Selected |
50 Litres |
1.046 |
1.008 |
4.89 |
18.66 |
4.98 °L
|
271 |
0 |
|
|
|
| Boil
Size: 58.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 10/12/2020 5:59 PM |
| Notes: |
|
|
|
|