Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.70 kg |
German - Pilsner3.7 kg Pilsner |
|
38 |
1.6 |
100% |
|
3.70 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
50 °C |
50 °C |
20 min |
|
25 L |
|
Infusion |
62 °C |
62 °C |
60 min |
|
25 L |
|
Steeping |
70 °C |
70 °C |
30 min |
|
25 L |
|
Steeping |
76 °C |
76 °C |
5 min |
Starting Mash Thickness:
6.76 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Falun vatten
"lager test 2" No Profile Selected beer recipe by Alton03. All Grain, ABV 4.4%, IBU 0, SRM 3.1, Fermentables: (Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-12 15:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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