|
SAISON SAAZ
|
Saison
|
5 Gallons |
1.041 |
1.008 |
4.28 |
24.77 |
3.04 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2020 2:22 AM |
| Notes: |
|
|
RB013_Pink_Vibes_Saison
|
Saison
|
265 Litres |
1.045 |
1.006 |
5.14 |
16.42 |
2.79 °L
|
276 |
0 |
|
|
|
| Boil
Size: 245 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 5:34 AM |
| Notes: |
|
|
Saison W/ Hibiscus, Orange Peel, Lemon Peel, And Calypso Hops
|
Saison
|
5.5 Gallons |
1.052 |
1.005 |
6.15 |
23.03 |
4.22 °L
|
276 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2024 3:21 AM |
| Notes: |
|
|
Belgian Winter Ale
|
Belgian Dark Strong Ale
|
200 Gallons |
1.087 |
1.019 |
8.97 |
19.66 |
10.98 °L
|
276 |
0 |
|
|
|
| Boil
Size: 232 Gallons |
Boil Time: 75 |
Boil Gravity: 1.075 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 10:47 PM |
| Notes: |
|
|
Farm To Glass
|
Saison
|
5 Gallons |
1.052 |
1.011 |
5.46 |
23.2 |
6.86 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 12:36 AM |
| Notes: |
|
|
Saison - December 2022
|
Saison
|
7 Gallons |
1.022 |
1.005 |
2.26 |
29.46 |
2.08 °L
|
276 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.018 |
Efficiency: 67 |
Mash Thickness: 5.92 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 1:05 PM |
| Notes: |
|
|
Belglace
|
Belgian Dubbel
|
15 Litres |
1.06 |
1.011 |
6.43 |
0 |
15.21 °L
|
276 |
0 |
|
|
|
| Boil
Size: 20.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 2:45 AM |
| Notes: |
|
|
Brett-ish Farmhouse Ale
|
Saison
|
5.5 Gallons |
1.052 |
1.007 |
5.92 |
30.93 |
4.12 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.63 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 12:23 PM |
| Notes: |
|
|
Natural Blonde V1
|
Belgian Specialty Ale
|
23 Litres |
1.045 |
1.007 |
5.01 |
27.2 |
6.01 °L
|
276 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 1:23 PM |
| Notes: |
|
|
HH BDS Corrupted CRB
|
Belgian Dark Strong Ale
|
22 Litres |
1.088 |
1.02 |
8.91 |
0 |
12.4 °L
|
276 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 3:43 AM |
| Notes: |
|
|
Saison With Cherries
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.065 |
1.01 |
7.31 |
26.48 |
10.83 °L
|
276 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2018 9:18 PM |
| Notes: |
|
|
Saison - Randy Mosher...05/20
|
Saison
|
38 Litres |
1.061 |
1.01 |
6.75 |
34.6 |
6.77 °L
|
276 |
0 |
|
|
Author:
|
|
simonUK
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 6:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.083 |
1.017 |
8.75 |
30.24 |
4.94 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 12:12 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
7 Litres |
1.064 |
1.015 |
6.46 |
11.7 |
3.77 °L
|
276 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 11:41 AM |
| Notes: |
|
|
Golden Sour1
|
Berliner Weisse
|
3 Gallons |
1.043 |
1.01 |
4.35 |
16.5 |
3.45 °L
|
276 |
0 |
|
|
|
| Boil
Size: 4.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 7:44 PM |
| Notes: |
|
|
There Sea Goes
|
Berliner Weisse
|
108.5 Gallons |
1.053 |
1.011 |
5.5 |
0 |
3.4 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2019 3:12 PM |
| Notes: |
|
|
Saison
|
Saison
|
20.8 Litres |
1.046 |
1.008 |
5 |
23.28 |
4.11 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 2.45 bar |
Creation
Date: 7/29/2019 6:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
1 Gallons |
1.053 |
1.012 |
5.36 |
27.34 |
3.79 °L
|
276 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2019 8:17 AM |
| Notes: |
|
|
First Tripel
|
Belgian Tripel
|
5 Gallons |
1.073 |
1.013 |
7.87 |
31.51 |
4.62 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 5:23 PM |
| Notes: |
|
|
Saison DuPiper
|
Saison
|
46 Litres |
1.055 |
1.009 |
5.99 |
17.93 |
8.69 °L
|
276 |
0 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 10:02 AM |
| Notes: |
|
|
|
|