All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lupulus Nimbus 2	Specialty IPA: White IPA	13 Litres	1.062	1.011	6.69	124.05	8.22 °L	332	0
Author: Gustavo Marsan Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 34.5 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 3:04 PM Notes:
Brrr! Clone	Specialty IPA: Red IPA	5.5 Gallons	1.071	1.018	6.89	82.04	18.9 °L	332	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 11:59 PM Notes:
H&T Plum Tree MO IPA	American IPA	2 Gallons	1.059	1.016	5.65	67.79	8.81 °L	332	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 10/10/2024 6:15 PM Notes:
Celebration Ale	American IPA	5 Gallons	1.082	1.022	7.87	58.79	16.19 °L	332	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 8:09 PM Notes:
Citrus Peppercorn Hazy IPA	American IPA	5.5 Gallons	1.063	1.017	6.07	139.39	4.9 °L	332	1
Author: Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 2:31 AM Notes: add peppercorn and blood oranges to keg
Extrash	American IPA	4 Gallons	1.062	1.015	6.42	54.27	13.85 °L	332	0
Author: Recurring Session Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 12:34 PM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.078	1.016	8.08	63.71	5.75 °L	332	0
Author: Bad_Buck Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 2:37 PM Notes:
Barleywine	American Barleywine	233 Gallons	19.578	5.149	7.98	86.9	14.96 °L	332	0
Author: adlarbrew89 Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 18.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2022 10:42 PM Notes:
Midnight IBA V2	Specialty IPA: Black IPA	6 Gallons	1.072	1.013	7.67	109.99	39.88 °L	332	0
Author: Matt_D Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 1/30/2021 9:12 PM Notes: Add Cane Sugar in last minutes of boil
BW1	American Barleywine	4 Gallons	1.136	1.029	14.08	67.01	15.22 °L	332	0
Author: BenoitC Boil Size: 6.7 Gallons Boil Time: 180 Boil Gravity: 1.092 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2020 5:03 AM Notes:
Arrogant Bastard Clone	American Strong Ale	5.5 Gallons	1.073	1.019	7.53	87.82	16.23 °L	332	0
Author: mschneidt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 6/21/2018 9:37 PM Notes:
#50 Sour Peach	Berliner Weisse	24 Litres	1.052	1.008	5.75	15.15	3.16 °L	332	0
Author: OvreBakkeGardsbryggeri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 4:56 PM Notes: Gi vørter oppkok. Kjøl ned til 37*C. Senk PH til 4,5 med lacto. Tilsett 2 dl. biola. La vørteren stå til PH er på 3,5. Varm opp og kok. Tilsett humle. Kok i 15 min. Kjøl ned. Tilsett gjær 1 - WLP380 Etter 7 dager tilsett gjær 2. OG før tilsetting av frukt/bær: 1.051. OG etter: 1.053. Etter nye 7 dager tilsett frukt/bær.
White IPA 2	Specialty IPA: Belgian IPA	4.5 Gallons	1.069	1.016	6.97	56.66	4.78 °L	332	0
Author: LiamK Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:25 PM Notes:
Centennial White IPA	Specialty IPA: White IPA	23 Litres	1.045	1.002	5.57	71.04	8.44 °L	332	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 g Creation Date: 5/30/2020 11:18 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.082	1.014	9.04	72.39	35.57 °L	332	0
Author: JBru Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 2/21/2020 1:05 AM Notes:
Black IPA	Specialty IPA: Black IPA	2 Gallons	1.072	1.019	6.96	57.36	48.16 °L	332	0
Author: DblBee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.6 oz Creation Date: 8/5/2019 2:10 PM Notes:
Berliner Fucking Weisse	Berliner Weisse	25 Litres	1.046	1.011	4.49	10.02	3.44 °L	332	0
Author: František Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:31 PM Notes:
Gose	Berliner Weisse	15 Litres	1.043	1.007	4.69	7.87	3.19 °L	332	2
Author: Pepe Lee Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 2:46 PM Notes:
Kinn Skoddehav	Specialty IPA: White IPA	25 Litres	1.064	1.016	6.29	62.22	4.81 °L	332	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:43 AM Notes:
Fruit Weisse	Berliner Weisse	20 Litres	1.044	1.011	4.31	9.5	3.17 °L	332	0
Author: abag Boil Size: 23 Litres Boil Time: 20 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 2:37 PM Notes: Add 1-2Kg of fruit puree after primary fermentation. Kettle sour with swanson L. Plantarium
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