All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Id Zolifest	Festbier	40 Litres	1.05	1.008	5.42	23.66	5.44 °L	360	0
Author: coimbra Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 1:18 PM Notes:
Ležák 13° S čerstvým (PP)	Czech Pale Lager	21 Litres	13.064	4.396	4.67	43.18	3.71 °L	360	0
Author: Provazek Boil Size: 30.62 Litres Boil Time: 90 Boil Gravity: 9.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2024 9:09 AM Notes:
Kolsch (Molly & Jon)	Munich Helles	440 Litres	1.043	1.007	4.67	25.87	3.06 °L	360	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 12:04 PM Notes:
PaddleShack Marzen I	Märzen	4.5 Gallons	1.07	1.011	7.76	24.04	10.82 °L	360	0
Author: Alan Atkinson Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 8.59 psi Creation Date: 3/16/2023 5:48 AM Notes: sparge #1 5.3 pH, 1.072 SG, 63 F, 4.5 gal sparge #2 5.4 pH, 1.025 SG ,64 F, 3.0 gal 2 min O2 @ .5 liter/min
NEGRA CERVEZA	International Amber Lager	150 Litres	1.055	1.013	5.47	64.81	7.49 °L	360	0
Author: Jamie Morris Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 1:59 PM Notes:
11° Ležák	Czech Pale Lager	30 Litres	1.041	1.01	4.05	34.89	3.52 °L	360	0
Author: Tomas Rabel Boil Size: 45.75 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 4.183 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 9:01 AM Notes:
Export Helles	German Helles Exportbier	5.5 Gallons	1.055	1.011	5.72	30.61	5.59 °L	360	0
Author: deepchills Boil Size: 7.38 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 4:18 PM Notes: Brew Day 5/7/2021 Pre Boil Gravity: 1.047 Added last hop addition at 197f of whirlpool. #Forgot SG 1.055
Octoberfest 2020	Märzen	7.5 Gallons	1.055	1.009	5.99	31.57	9.11 °L	360	0
Author: DanR27 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 8:06 PM Notes:
Thirstquencher	German Helles Exportbier	5.5 Gallons	1.051	1.008	5.62	20.51	4.04 °L	360	2
Author: Rusticle Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 2:24 AM Notes:
Hell	Munich Helles	12 Gallons	1.064	1.016	6.28	16.6	4.65 °L	360	1
Author: Boil Size: 14.9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 4:20 AM Notes: 90 min boil -14.8 collected hops at 60 - should be slightly under 14 gallons (13.9)
Pilsner 2022	Czech Pale Lager	58 Litres	1.052	1.011	5.38	21.96	5.42 °L	360	0
Author: WinkielBrew Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2014 1:18 AM Notes:
Kölsch	Kölsch	20 Litres	1.047	1.011	4.8	24.82	4.27 °L	360	0
Author: Marcell Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: 80 Creation Date: 1/18/2020 10:54 AM Notes:
Awesome Recipe	Märzen	5.5 Gallons	1.021	1.005	2.11	0	7.69 °L	360	0
Author: Theft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 6:13 PM Notes:
Oktoberfest Beer	Märzen	530 Litres	1.059	1.013	6.02	19.36	8.23 °L	360	0
Author: PeterFang Boil Size: 620 Litres Boil Time: 80 Boil Gravity: 1.05 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 11:45 AM Notes:
Roxtoberfest	Märzen	5.5 Gallons	1.049	1.018	4.18	18.81	10.03 °L	360	0
Author: cptdp77 Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 9.15 psi Creation Date: 8/5/2019 6:00 PM Notes: ferment at 50° F for about 2 weeks. At 80% attenuation, start raising the temperature to 60° F by 3-4 degrees per day. Let yeast cleanup for 3-5 days and complete fermentation at 60° F. Carb at 2.3 vols and let sit for another 2-4 weeks to lager. Combination of Chris & Ryan's Octoberfest & Elsie's Marzen from AHA database https://www.homebrewersassociation.org/homebrew-recipe/chris-ryans-oktoberfest/ https://www.homebrewersassociation.org/homebrew-recipe/elsies-marzen/
Vienna Lager	Vienna Lager	28.3 Litres	1.05	1.01	5.3	24.24	11.44 °L	360	0
Author: Misiak Boil Size: 32.8 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 8/2/2019 8:22 PM Notes:
Pilsner Urquell Clone	Czech Pale Lager	5 Gallons	1.053	1.01	5.59	36.85	3.95 °L	360	1
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 10:15 PM Notes:
Vienna	Vienna Lager	16 Gallons	1.046	1.012	4.48	32.64	5.92 °L	360	1
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 4:07 PM Notes:
Awesome Recipe	Czech Pale Lager	5 Gallons	1.052	1.013	5.09	0	3.59 °L	360	0
Author: BrewDash123 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2018 8:28 PM Notes:
001 - Saison Du Déménagement	Festbier	5.3 Gallons	1.069	1.014	7.33	19.83	5.56 °L	360	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.62932 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71.6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2016 4:12 PM Notes:
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