|
Seltzer
|
American Light Lager
|
72 Gallons |
1.032 |
1 |
4.19 |
0 |
0 °L
|
366 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/7/2020 11:22 PM |
| Notes: |
|
|
Easy Lager
|
International Pale Lager
|
575 Litres |
13.658 |
3.163 |
5.64 |
1.34 |
3.93 °L
|
366 |
0 |
|
|
|
| Boil
Size: 619.25 Litres |
Boil Time: 90 |
Boil Gravity: 12.7 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 10:57 AM |
| Notes: |
|
|
Dog House Cream Ale
|
Cream Ale
|
10 Gallons |
1.046 |
1.01 |
4.71 |
12.07 |
3.56 °L
|
366 |
0 |
|
|
|
| Boil
Size: 11.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 1:53 PM |
| Notes: |
|
|
Cerveza Sabroza
|
International Pale Lager
|
6.5 Gallons |
1.049 |
1.009 |
5.27 |
26.02 |
2.75 °L
|
366 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 5:50 PM |
| Notes: |
|
|
Pilsen Do Paizão
|
Cream Ale
|
50 Litres |
1.044 |
1.008 |
4.82 |
9.99 |
2.96 °L
|
366 |
0 |
|
|
|
| Boil
Size: 55.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 1:54 PM |
| Notes: |
|
|
Hello?
|
American Light Lager
|
7 Gallons |
1.004 |
1.001 |
0.36 |
0 |
3.57 °L
|
366 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2022 3:19 AM |
| Notes: |
|
|
Pale
|
American Light Lager
|
25 Litres |
1.052 |
1.013 |
5.12 |
36.17 |
4.71 °L
|
366 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 8:27 AM |
| Notes: |
|
|
Kolsch
|
International Pale Lager
|
40 Litres |
1.047 |
1.008 |
5.01 |
40.5 |
2.84 °L
|
366 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2021 7:53 PM |
| Notes: |
|
|
Hoppy Sam
|
American Lager
|
5.5 Gallons |
1.063 |
1.009 |
7.11 |
73.56 |
9.14 °L
|
366 |
0 |
|
|
Author:
|
|
Brew Cat
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2021 3:54 PM |
| Notes: 90 min boil |
|
|
American Wheat
|
American Wheat Beer
|
3 Gallons |
1.048 |
1.009 |
5.05 |
32.69 |
3.88 °L
|
366 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 8:04 PM |
| Notes: |
|
|
Pilsner Hi Alcohol
|
Czech Premium Pale Lager
|
45 Litres |
1.057 |
1.013 |
5.73 |
33.54 |
3.64 °L
|
366 |
0 |
|
|
|
| Boil
Size: 67.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 222.2 g |
Creation
Date: 6/3/2017 6:12 AM |
Notes: Strike @ 74 C to get a mash temp of around 65.
Assumes 10 kg malt will absorb 10 liters of water.
Additional losses are
boil=5
trub from the boil: 10 liters
fermenter=5 (2 .5 and 2.5)
1 Hour mash time
November 16, 2018: OG 1.030
October 2019
still missing 8 liters
Used yeast starter: 1 liter dived by 2 with total 200 grams brown sugar
I did not use the water profile for this session.
30 October - fermentation proceeding very slowly. I think this is a good thing.
November 28: Well received at Thursday Happy Hour. |
|
|
First Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.01 |
5.42 |
10.45 |
3.37 °L
|
366 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 11:45 PM |
| Notes: |
|
|
American Pilsener
|
American Lager
|
90 Litres |
1.024 |
1.006 |
2.36 |
0 |
11.06 °L
|
366 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 10:35 PM |
| Notes: |
|
|
Stinger Honey Blonde Ale
|
American Lager
|
5.5 Gallons |
1.07 |
1.02 |
6.65 |
21.33 |
11.11 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 7:47 PM |
| Notes: Whirlfloc tablet - 10 min boil |
|
|
Kara Murat
|
Czech Pale Lager
|
10 Litres |
1.14 |
1.035 |
13.74 |
0 |
41.91 °L
|
366 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 3:53 PM |
| Notes: |
|
|
50#
|
American Light Lager
|
10 Gallons |
1.142 |
1.034 |
14.27 |
27.64 |
12.43 °L
|
366 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 2:42 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
17 Litres |
1.06 |
1.014 |
5.94 |
13.72 |
3.85 °L
|
366 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 1:14 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.051 |
1.012 |
5.2 |
10.86 |
2.69 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 1:06 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
775 Gallons |
1.06 |
1.015 |
5.89 |
0 |
4.84 °L
|
366 |
0 |
|
|
|
| Boil
Size: 775 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 11:31 AM |
| Notes: |
|
|
All American
|
American Wheat Beer
|
5 Gallons |
1.059 |
1.014 |
6 |
21.27 |
4.65 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2018 4:40 AM |
| Notes: |
|
|
|
|