All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Joker	American Pale Ale	6.8 Litres	10.504	2.012	4.5	34.93	5.3 °L	365	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 8.5 Efficiency: 39 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 12:28 PM Notes: Low efficiency due to the malt grinded by me 10.5 OG
American Blonde Ale	Blonde Ale	38 Litres	1.046	1.011	4.5	0	3.14 °L	365	0
Author: Boil Size: 43.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 8:15 PM Notes:
Beauregard's Blonde Ale	Blonde Ale	5.5 Gallons	1.039	1.008	3.97	24.64	3.39 °L	365	0
Author: Tipsy Terrier Brewery Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 2/13/2024 5:21 PM Notes:
Honey	Blonde Ale	10 Litres	1.049	1.009	5.23	12.94	4.08 °L	365	0
Author: Boil Size: 18.59 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 6:43 PM Notes:
IPA NEMA	Blonde Ale	30 Litres	1.063	1.012	6.65	34	10.41 °L	365	0
Author: Boil Size: 36.13 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 3:33 AM Notes:
Infernetto Pale Ale	American Pale Ale	30 Litres	1.051	1.01	5.45	34.94	4.16 °L	365	0
Author: Infernetto Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 10/30/2020 3:15 AM Notes:
Wet Hop	American Pale Ale	10 Gallons	1.051	1.014	4.92	42.13	4.65 °L	365	0
Author: GregorianBrewing Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 1:29 AM Notes:
BIAB APA	American Pale Ale	5.5 Gallons	1.053	1.01	5.67	37.26	9.52 °L	365	0
Author: NAApollo11 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 61 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 8/8/2020 1:05 AM Notes:
American Amber Ale	American Pale Ale	30 Litres	1.05	1.013	4.96	0	3.53 °L	365	0
Author: Del Monte Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 4:02 PM Notes:
Auburn APA #9	American Pale Ale	5.25 Gallons	1.052	1.01	5.44	32.62	5.91 °L	365	0
Author: Kaelan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 4:22 PM Notes:
Pacifornia	American Pale Ale	20 Litres	1.056	1.018	5.1	26.78	3.68 °L	365	3
Author: The Haff Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 7:37 AM Notes: Inspired by anchor steam and viennese lager. First batch turned out great. I was hoping to get some of the blackberry notes from the pacific gem hops. Careful with this yeast as it may blow off your airlock in the storm fermentation stage.
Amarillo Wheat	American Pale Ale	11 Litres	1.048	1.008	5.25	30.09	4.49 °L	365	0
Author: bako@AaA Brewers.co Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 10:05 AM Notes:
Pale Ale Clone	American Pale Ale	5 Gallons	1.056	1.014	5.52	35.56	7.96 °L	365	0
Author: deepchills Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 7:21 PM Notes:
AG-197 XPA	American Pale Ale	63 Litres	1.048	1.011	4.91	33.45	5.43 °L	365	0
Author: Fred Grimmer Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2019 10:48 PM Notes:
Lunch Clone	American Pale Ale	11 Gallons	1.063	1.01	6.87	37.32	6.26 °L	365	1
Author: littlestevie7@hotmail.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:12 PM Notes:
B12c	American Pale Ale	5.5 Gallons	1.064	1.015	6.4	78.15	6.63 °L	365	0
Author: Jeff D Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 12:40 AM Notes:
American Tropical Ale	American Pale Ale	46 Litres	1.048	1.009	5.09	83.41	6.83 °L	365	1
Author: Rafael Soares Boil Size: 53.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Sugar Cane Priming Amount: 320g Creation Date: 11/21/2018 2:01 PM Notes: The Belgian Pale Ale malt was changed for a Polish Pale Ale malt , like the German Carared was for a Polish Caramel 50 .
French Mountain Split	American Pale Ale	10.5 Gallons	1.051	1.012	5.04	33.64	5.21 °L	365	0
Author: GreystoneHB Boil Size: 13 Gallons Boil Time: 65 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 7:44 PM Notes:
Amarillo Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.66	64.98	6.02 °L	365	0
Author: Kelly Fulton Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 3:42 AM Notes:
SMaSH (Brandon)	American Pale Ale	5.5 Gallons	1.041	1.01	4.05	27.24	3.01 °L	365	0
Author: Exit 12 Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 2:51 PM Notes:
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