All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin The Bear	Doppelbock	1116 Gallons	16.843	4.397	6.8	25.02	13.77 °L	408	0
Author: Boil Size: 1172 Gallons Boil Time: 90 Boil Gravity: 16.1 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 7:34 PM Notes:
Schwarzbier Updated	Schwarzbier	65 Litres	1.051	1.01	5.37	20.79	28.74 °L	408	0
Author: Evan Reichert Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 1/22/2025 4:13 PM Notes: beer recipe is still currently underway. first rendition of the recipe should be done by the end of the week
Icculus	Weissbier	4 Gallons	1.052	1.013	5.06	11.75	3.55 °L	408	0
Author: Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2023 5:59 PM Notes:
Vienna Nova	Vienna Lager	22 Litres	1.05	1.01	5.3	22.43	8.73 °L	408	0
Author: Brew Dave Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 122.2 g Creation Date: 2/1/2023 10:48 AM Notes:
NB Northerrnator Doppelbock	Doppelbock	5 Gallons	1.093	1.025	9.01	22.21	18.42 °L	408	0
Author: TWS Boil Size: 6.08 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 2:34 AM Notes: Uses mash tun for mash. Suggests adding sparge water to mash BEFORE draining to raise temp to sparge level. Hmmmm NB advises LONG lager time
Altbier V1	Altbier	21 Litres	1.054	1.012	5.51	40.56	16.11 °L	408	0
Author: Melodrama Homebrewing Boil Size: 23.85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2022 6:12 PM Notes:
Wheat	Weissbier	14 Litres	1.05	1.013	4.79	21.25	50 °L	408	0
Author: JayBar Boil Size: 19.81 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2022 2:02 AM Notes:
WEIZENBEER CORIANDER	Weissbier	5.2 Litres	1.05	1.007	5.7	0	4.45 °L	408	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 9:04 PM Notes:
Awesome Recipe	Weissbier	15 Litres	1.05	1.012	4.88	31.02	3.36 °L	408	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 5:47 AM Notes:
El Hefe	Weissbier	11 Gallons	1.05	1.012	5.08	17.71	3.83 °L	408	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.51 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 4:26 AM Notes: Use RO water and add 2 tsp. calcium chloride
Fullers ESB Clone	Ordinary Bitter	5 Gallons	1.062	1.021	5.38	55.58	12.72 °L	408	0
Author: Brewmaster Charlie Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 1:01 PM Notes:
Red Lager	Vienna Lager	25 Litres	1.052	1.014	4.88	23.03	15.9 °L	408	0
Author: Tassie Pete Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2021 2:08 AM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.082	1.02	8.06	37.55	25.49 °L	408	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2020 4:43 PM Notes:
Hook Echo Hefe	Weissbier	155 Gallons	12.591	2.44	5.42	11.9	3.26 °L	408	0
Author: BrewerNick Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 84 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 2:33 PM Notes:
Summer Wheat	Weissbier	3.5 Gallons	1.052	1.01	5.44	36.82	5.36 °L	408	0
Author: JJCH Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 2:09 PM Notes:
Norwegian Wit	Weissbier	20 Litres	1.067	1.015	6.84	0	3.95 °L	408	1
Author: toadvine Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:36 AM Notes:
Tressillian Real Ginger Beer	Weissbier	20 Litres	1.051	1.012	5.18	15.64	3.33 °L	408	1
Author: tressillian Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 9:55 PM Notes:
Space Tracks Schwarzbier	Schwarzbier	1.5 Gallons	1.055	1.017	5.01	22.13	41.34 °L	408	1
Author: Erl Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 60 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 7:56 PM Notes:
Dunkelweizen	Dunkles Weissbier	6 Gallons	1.057	1.014	5.58	12.38	14.5 °L	408	0
Author: RTPritch Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 2:19 PM Notes: Will mash in Dark Wheat and Pils at 95 and rise to 113 for a 10 to 11 minute ferullic acid rest. (Attempting to keep the pH in the 5.6 to 5.8 range). 1.25 qts./pound. Then, Infuse hot water and remaining grains to get to sacc. rest at 152/153. At 45 mins into the sacc. rest, pull approx. half+ the volume as a thick decoction and boil that for 10 to 15 minutes, recombine back with the sacc. rest to get to a mashout of 168.
Jurova Psenicka	Weissbier	15 Litres	1.051	1.014	4.85	37.42	5.32 °L	408	0
Author: Bukowar Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 7:59 PM Notes: Yeast used Brewmaster wheat cant find here in menu. very refreshing tasty beer.
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