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Dirty Blonde
|
No Profile Selected |
6 Gallons |
1.048 |
1.011 |
4.86 |
35.53 |
6.82 °L
|
467 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 1:00 AM |
| Notes: |
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Bag O' Pilsner Saison
|
No Profile Selected |
30 Gallons |
1.049 |
1.012 |
4.79 |
18.64 |
3.38 °L
|
467 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 1:07 PM |
| Notes: |
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Craft Lyfe IPA
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.015 |
6.23 |
45.14 |
4.62 °L
|
467 |
3 |
|
|
|
| Boil
Size: 7.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 5:56 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.107 |
1.025 |
10.81 |
0 |
25.53 °L
|
467 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 12:00 AM |
| Notes: |
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Red Sky At Night Brewers Delight
|
No Profile Selected |
1225 Litres |
17.51 |
4.218 |
7.27 |
0 |
11.7 °L
|
467 |
0 |
|
|
|
| Boil
Size: 1275 Litres |
Boil Time: 60 |
Boil Gravity: 16.9 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 12:22 PM |
| Notes: |
|
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Wheat Beer II
|
No Profile Selected |
40 Litres |
1.104 |
1.028 |
9.93 |
21.21 |
5.21 °L
|
467 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 265.4 g |
Creation
Date: 6/22/2019 6:14 AM |
Notes: It seems that for the 17kg malt it absorbed 20 liters of water.
17 kg is the absolute maximum amount of malt for this system.
There were15 liters left in the boil kettle. Need to aim for 10. The yield in the fermenters was 22 and 22 liters.
Need to figure out an automatic sparge system.
The jet burner takes too long to boil the mash
The ABV is not even close to the theoretical value above. That's why I added a kilo of sugar. |
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Wicked Stawmy
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.014 |
7.51 |
31.67 |
6.11 °L
|
467 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2021 11:52 PM |
| Notes: |
|
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Oh My! Oh Hi! Oh I-P-A!
|
Specialty IPA: New England IPA
|
12 Litres |
1.065 |
1.013 |
6.95 |
28.91 |
6.15 °L
|
466 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2021 9:46 AM |
| Notes: |
|
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Mosaic Idaho 7 Milkshake IPA
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.067 |
1.018 |
6.41 |
34.89 |
4.59 °L
|
466 |
1 |
|
|
Author:
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| Boil
Size: 3.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 69 ° F |
Priming Method: turbinado |
Priming Amount: 1.9 oz |
Creation
Date: 2/26/2022 7:43 PM |
Notes: Target mash pH is 5.2, while the ideal pH for the final product is around 4.5.
Reduce whirlpool temp to under 170 degrees before adding hops. |
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DDH DIPA
|
Specialty IPA: New England IPA
|
92 Gallons |
1.082 |
1.022 |
7.89 |
48.04 |
6.87 °L
|
466 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2022 7:30 PM |
| Notes: |
|
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Mama Said There'd Be Haze Like This - CRYO EDITION
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.017 |
7.39 |
13.23 |
5.62 °L
|
466 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/18/2021 1:10 PM |
| Notes: All of my favorite things w/ some cryo that I'm going to put in the keg. |
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7-17-21 NEIPA
|
Specialty IPA: New England IPA
|
24 Gallons |
1.078 |
1.017 |
8.04 |
27.33 |
5.36 °L
|
466 |
0 |
|
|
|
| Boil
Size: 27.65 Gallons |
Boil Time: 30 |
Boil Gravity: 1.074 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2021 2:22 PM |
Notes: Modist Dreamyard Grist: 70% Barley 30% Oat/Wheat Malt
Hot side survivable hops: Mosaic and Bravo
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Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Litres |
1.048 |
1.008 |
5.24 |
0 |
3.48 °L
|
466 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 2:57 AM |
| Notes: |
|
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Nelson IPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.066 |
1.017 |
6.45 |
52.81 |
6.7 °L
|
466 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2021 9:19 PM |
| Notes: |
|
|
Neipa Recette Type 2
|
Specialty IPA: New England IPA
|
43 Litres |
1.065 |
1.016 |
6.48 |
39.94 |
4.67 °L
|
466 |
1 |
|
|
Author:
|
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|
|
| Boil
Size: 54.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 73 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2021 4:03 AM |
Notes: Ph mash 5.3
Ph sparge 5.4
Ph apres wp 5.0
Pitch 21
Set 19c
Dh 1 jour 3 spund 10 psi 20c
jour 5 20.5 c 1.022 |
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Bruismelk
|
Specialty IPA: New England IPA
|
500 Litres |
11.809 |
3.041 |
4.68 |
0 |
4.91 °L
|
466 |
0 |
|
|
|
| Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2021 12:21 PM |
| Notes: |
|
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NEDIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.094 |
1.033 |
8.01 |
0 |
5.7 °L
|
466 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2020 7:14 AM |
| Notes: |
|
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Beginner's Luck
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.021 |
7.01 |
60.26 |
50 °L
|
466 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2020 3:08 AM |
| Notes: |
|
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NEIPA_V2 5ga
|
Specialty IPA: New England IPA
|
18.9 Litres |
1.062 |
1.016 |
6.12 |
25.09 |
5.34 °L
|
466 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 1.9 bar |
Creation
Date: 11/7/2019 7:40 AM |
| Notes: |
|
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Juicy Bits NEIPA 6
|
Specialty IPA: New England IPA
|
6 Gallons |
1.067 |
1.014 |
6.97 |
35.06 |
3.81 °L
|
466 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 200 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2019 8:47 PM |
| Notes: |
|
|
|
|