Bruismelk Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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Bruismelk

146 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 520 liters
Post Boil Size: 510 liters
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Post Boil Gravity: 11.8 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Monday February 22nd 2021
11.8 °P
3.0 °P
4.7%
0.0
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
100 kg Belgian - Pale Ale100 kg Pale Ale 38 7.58 100%
100 kg / 0.00 €
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Edegem
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bruismelk" Specialty IPA: New England IPA beer recipe by Brewer #111752. All Grain, ABV 4.68%, IBU 0, SRM 9.67, Fermentables: (Pale Ale)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-22 12:21 UTC
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