All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast Throwback	American IPA	5.25 Gallons	1.063	1.014	6.43	64.83	8.52 °L	472	0
Author: AaronV Boil Size: 7.68 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 5/8/2021 11:45 PM Notes:
Pseudo Sue Clone	American IPA	5.5 Gallons	1.063	1.016	6.25	54.28	5.94 °L	472	0
Author: Buckeye BrewCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 4:02 PM Notes:
Induction IPA	American IPA	5.5 Gallons	1.064	1.014	6.55	64	5.03 °L	472	0
Author: BarneyH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 2:25 PM Notes: started mash at 128 and then brought up slowly to 152 then to 170
09 - A Live At 35	American IPA	21 Litres	1.063	1.016	6.21	87.61	7.4 °L	472	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2022 1:56 PM Notes:
Session IPA	American IPA	22.3 Litres	1.05	1.008	5.48	40.93	7.86 °L	472	0
Author: Boil Size: 26.926 Litres Boil Time: 170 Boil Gravity: 1.041 Efficiency: 87.36 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 3:47 PM Notes: 21.12. 1:30 22,05 l / 1,35181875 RI = 12,541389 °B / 1,050658 SG / 12,543782 °P zakvasené s termostatom 18,0 + 0,3 °C 23.12 7:10 presun z mrazáku na regál s 20,6 °C 29.12. 12:50 DH 31.12. 17:20 CC 9.1. 20:30 18,88 l / 79 g / 5,0 > 8,7 °C = 2,384 > 2,328 vols nafľaškované 18,7 l 23.1. večer presunuté do pivnice
Ingenmannsland	American IPA	29 Litres	1.073	1.015	7.51	70.21	6.24 °L	472	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2022 12:25 PM Notes: Aim for 29 liters in kettle at the end of boil, and 24-25 liters in fermentor. Expect a lot of trub (proteins and hops).
Session IPA	American IPA	30 Litres	1.043	1.008	4.57	50.82	6.05 °L	472	2
Author: Roi Castro Boil Size: 36.78 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 171.6 g Creation Date: 4/4/2022 9:30 PM Notes: HOPS: Remove Whirpool hops after 5 min over 66ºC FERMENTATION: 1- Ferment at 20-21ºC until fermentation is completed. 2- Add amarillo dry hops for 4-5 days.
Session Citra 2.0	American IPA	17 Gallons	1.049	1.008	5.32	21.5	6.98 °L	472	0
Author: braunbp Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 4:46 PM Notes:
Mosaic 2-row SMASH	American IPA	5 Gallons	1.061	1.012	6.43	25.7	3.84 °L	472	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 4:57 PM Notes:
Cams A Little Hazy 2	American IPA	5 Gallons	1.052	1.013	5.16	58.37	3.94 °L	472	0
Author: DeezBeer Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 6/8/2021 6:50 PM Notes:
What The Wort 2	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.018	5.57	54.68	31.27 °L	472	0
Author: Murphey13 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2017 2:48 PM Notes:
Black Ipa	Specialty IPA: Black IPA	20 Litres	1.054	1.012	5.45	22.67	31.65 °L	472	0
Author: Greg33333 Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 2/17/2021 2:23 PM Notes:
Awesome Recipe	American IPA	17 Litres	1.062	1.012	6.54	54.63	6.62 °L	472	0
Author: Boil Size: 19 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 7:51 PM Notes:
Tepesa Black Lpa	Specialty IPA: Black IPA	6 Gallons	1.064	1.012	6.84	68.41	35.37 °L	472	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 7.0 psi Creation Date: 8/30/2020 10:03 PM Notes: estabilizador de ph 5.2 -1 cdta/5 gl
Awesome Recipe	Specialty IPA: Rye IPA	11 Gallons	1.062	1.012	6.55	61.13	11.38 °L	472	0
Author: Paultfuchs Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 5:45 PM Notes:
Wytai	Specialty IPA: White IPA	5.5 Gallons	1.062	1.015	6.1	59.07	6.08 °L	472	1
Author: Ted Armstrong Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/24/2019 1:09 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	20 Litres	1.053	1.01	5.64	51.06	4.55 °L	472	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 12:41 PM Notes:
ApriBelgique	Specialty IPA: White IPA	42 Litres	1.057	1.01	6.2	42.89	5.5 °L	472	0
Author: Rothney Boil Size: 242 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 80 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 9:59 PM Notes:
Honey Brew Yet To Be Named	Double IPA	17 Gallons	1.072	1.013	7.67	134.84	6.68 °L	472	0
Author: Neven Brewhouse Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 1:07 AM Notes: Days 1-7 Primary Days 8-14 Secondary Days 15-21 add dry hop addition Day 22 add tablespoon of plain gelatin and cold crash 48 hrs Day 24 Keg
Dual IPA	Specialty IPA: Belgian IPA	18 Litres	1.074	1.016	7.61	69.26	7.27 °L	472	0
Author: TomN Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 10:35 AM Notes:
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