| Amount | Fermentable | Cost | PPG | EBC | Bill % |
|---|---|---|---|---|---|
| 2,002 g | Bestmalz - BEST Pale ale |
2.30 € / kg 4.60 € |
35.25 | 6 | 44.2% |
| 1,130 g | Castle Malting - Château Biscuit |
2.16 € / kg 2.44 € |
33.8 | 50 | 24.9% |
| 700 g | Viking - wheat |
2.16 € / kg 1.51 € |
35.45 | 4.99 | 15.4% |
| 700 g | DE - Oat Flakes Fine |
1.50 € / kg 1.05 € |
28.05 | 2.21 | 15.4% |
| 4,532 g / 9.61 € | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 12.45 g | Barth-Haas - Hallertauer Magnum |
0.02 € / g 0.28 € |
Pellet | 12.9 | First Wort | 0 min | 21.88 | 6.7% |
| 12.44 g | Cascade |
0.04 € / g 0.50 € |
Pellet | 5.7 | Boil | 13 min | 4.3 | 6.7% |
| 12.46 g | Chinook |
0.03 € / g 0.41 € |
Pellet | 11.4 | Boil | 13 min | 8.27 | 6.7% |
| 12.45 g | Most |
0.05 € / g 0.62 € |
Pellet | 8.76 | Boil | 13 min | 6.48 | 6.7% |
| 45.50 g | Cascade |
0.04 € / g 1.82 € |
Pellet | 5.7 | Dry Hop | 2 days | 24.4% | |
| 45.50 g | Chinook |
0.03 € / g 1.49 € |
Pellet | 11.4 | Dry Hop | 2 days | 24.4% | |
| 45.50 g | Most | Pellet | 8.76 | Dry Hop | 2 days | 24.4% | ||
| 186.30 g / 5.12 € | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 13.59 L | Strike | 45 °C | 45 °C | 20 min | |
| Temperature | -- | 58 °C | 20 min | ||
| Temperature | -- | 65 °C | 60 min | ||
| Temperature | -- | 72 °C | 20 min | ||
| Temperature | -- | 75 °C | 15 min | ||
| 15.919 L | Sparge | 80 °C | -- | -- | |
|
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1.36 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 2.84 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 0.55 g | Salt | Water Agt | Mash | 1 hr. | |
| 5 ml | Lactic acid | Water Agt | Mash | 1 hr. | |
| 4 ml | Lactic acid | Water Agt | Sparge | 1 hr. | |
| 0.72 g | Compac CG |
0.16 € / g 0.12 € |
Fining | Boil | 15 min. |
| 0.46 g | Servomyces |
0.49 € / g 0.23 € |
Other | Boil | 10 min. |
| 0.34 € | |||||
| Fermentis - S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| 5.40 € |
| CO2 Level: 2.351 Volumes |
| Cost € | Cost % | |
|---|---|---|
| Fermentables | € | |
| Steeping Grains (Extract Only) |
€ | |
| Hops | € | |
| Yeast | € | |
| Other | € | |
| Cost Per Barrel | € 0.00 | |
| Cost Per Pint | € 0.00 | |
| Total Cost | € 0.00 |