|
Simcoe Ale
|
Blonde Ale
|
20 Litres |
1.051 |
1.009 |
5.59 |
52.69 |
3.77 °L
|
565 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 3:25 AM |
| Notes: |
|
|
Mash Master's Ale
|
Blonde Ale
|
10 Litres |
1.052 |
1.018 |
4.42 |
19.3 |
3.75 °L
|
565 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2024 11:03 PM |
| Notes: |
|
|
Raskale
|
Blonde Ale
|
27 Litres |
1.054 |
1.011 |
5.59 |
28.06 |
3.77 °L
|
565 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2023 12:46 PM |
| Notes: |
|
|
Desert Breeze
|
Blonde Ale
|
5 Gallons |
1.061 |
1.012 |
6.47 |
38.12 |
5.22 °L
|
565 |
0 |
|
|
Author:
|
|
Generations Brewery
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 60 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 6/24/2022 12:31 AM |
| Notes: 2 lbs of Nopalitos in the secondary |
|
|
Putin Huylo
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.32 |
80.16 |
5.66 °L
|
565 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2022 11:44 PM |
| Notes: |
|
|
Leggy Blonde
|
Blonde Ale
|
12 Gallons |
1.054 |
1.011 |
5.7 |
18.34 |
4.41 °L
|
565 |
1 |
|
|
|
| Boil
Size: 14.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 4.1 oz |
Creation
Date: 1/1/2022 2:37 PM |
Notes: This is not my own recipe, but taken from homebrewtalk.com member Biermuncher
14 days primary, then bottle / keg @ ~2.4 vol Co2 |
|
|
Touch Of Sunshine
|
American Pale Ale
|
5 Gallons |
1.052 |
1.014 |
5.06 |
38.76 |
7.83 °L
|
565 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 0.87 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 10/18/2019 8:25 PM |
| Notes: |
|
|
Pale Ale AM
|
American Pale Ale
|
25 Litres |
1.046 |
1.011 |
4.6 |
39.66 |
3.12 °L
|
565 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: 163.9 g |
Creation
Date: 6/11/2019 6:55 AM |
| Notes: Gjæring på 19 grader i 14 døgn |
|
|
NZ Pale Ale
|
American Pale Ale
|
40 Litres |
1.047 |
1.009 |
4.99 |
29.21 |
5.25 °L
|
565 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 11:02 AM |
| Notes: |
|
|
Snake Eyes NEPA
|
American Pale Ale
|
40 Litres |
12.1 |
1.7 |
5.54 |
20.63 |
4.28 °L
|
565 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 3:00 AM |
| Notes: |
|
|
Rock House
|
American Pale Ale
|
5 Gallons |
1.057 |
1.014 |
5.64 |
42.15 |
13.57 °L
|
565 |
0 |
|
|
Author:
|
|
Brewdah
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2016 9:04 AM |
| Notes: |
|
|
Reveillon 2018
|
Blonde Ale
|
40 Litres |
1.044 |
1.009 |
4.68 |
18.84 |
6.29 °L
|
565 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 8:01 PM |
| Notes: |
|
|
Lett Pale Ale
|
Blonde Ale
|
25 Litres |
1.045 |
1.008 |
4.9 |
19.19 |
3.06 °L
|
565 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2018 12:17 PM |
| Notes: |
|
|
Rye APA
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.39 |
49.67 |
6.11 °L
|
565 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2018 5:06 PM |
| Notes: |
|
|
Dales PA Clone
|
American Pale Ale
|
10 Litres |
1.053 |
1.01 |
5.55 |
36.33 |
6.37 °L
|
565 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2018 5:55 AM |
| Notes: |
|
|
Belgigan Blonde Ale
|
Blonde Ale
|
27 Litres |
1.053 |
1.014 |
5.09 |
18.9 |
3.34 °L
|
565 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2017 12:40 PM |
| Notes: |
|
|
Smash Cascade
|
American Pale Ale
|
1 Gallons |
1.056 |
1.011 |
5.87 |
49.86 |
3.59 °L
|
565 |
1 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2017 3:23 AM |
| Notes: |
|
|
Sierra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.011 |
6.47 |
48.76 |
11.63 °L
|
565 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2017 5:58 PM |
| Notes: |
|
|
Session Pale #1
|
American Pale Ale
|
2.5 Gallons |
1.049 |
1.011 |
5.01 |
32.95 |
5.34 °L
|
565 |
0 |
|
|
|
| Boil
Size: 3.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2017 5:10 AM |
| Notes: |
|
|
Bvb Pale
|
American Pale Ale
|
45 Litres |
1.061 |
1.011 |
6.57 |
38.33 |
5.49 °L
|
565 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2016 8:55 AM |
| Notes: |
|
|
|
|