Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.30 kg |
Finland - Pale Ale Malt2.3 kg Pale Ale Malt |
|
36 |
2 |
100% |
|
2.30 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Amarillo5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 100 °C
|
60 min |
8.89 |
33.3% |
|
5 g |
Amarillo5 g Amarillo Hops |
|
Leaf/Whole |
10.4 |
Boil at 100 °C
|
30 min |
8.26 |
33.3% |
|
5 g |
Amarillo5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool
|
0 min |
2.15 |
33.3% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
38 °C |
78 °C |
60 min |
|
2 L |
|
Sparge |
78 °C |
78 °C |
5 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"Mash Master's Ale" Blonde Ale beer recipe by Brewer #417485. All Grain, ABV 4.42%, IBU 19.3, SRM 3.75, Fermentables: (Pale Ale Malt) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-01 23:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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