All-grain Homebrew Beer Recipes

Page 10822 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	500 Litres	1.045	1.008	4.82	17.3	2.88 °L	90	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 4:45 AM Notes:
Etna Lite	No Profile Selected	220 Gallons	1.041	1.01	4.08	0	2.7 °L	90	0
Author: Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 9:32 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.05	1.013	4.95	28.33	3.73 °L	90	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 3:12 PM Notes:
Awesome Recipe	No Profile Selected	6.6 Litres	1.06	1.011	6.34	15.34	11.13 °L	90	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 3:06 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.014	5.56	0	20.68 °L	90	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 2:50 AM Notes:
Afuri Brewing CA IPA	American IPA	1200 Litres	1.06	1.015	6.01	9.79	4 °L	89	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 10:02 AM Notes:
Autumn Walk 2024	Saison	22 Litres	14.786	2.314	6.72	21.68	5.94 °L	89	1
Author: Onatah Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 65 Mash Thickness: 4.51 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 2:42 PM Notes:
Fear And Arrogance	American Strong Ale	5.25 Gallons	1.072	1.016	7.35	74.21	12.97 °L	89	0
Author: Herr Braumeister Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 10:47 PM Notes: Alt malt: Special B, Caraaroma
Witbier	Witbier	250 Gallons	1.048	1.012	4.84	14.52	3.42 °L	89	0
Author: Slimborice Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 9:16 PM Notes:
Belgisk Pale Ale	Belgian Pale Ale	70 Litres	1.052	1.013	5.16	20.64	8.6 °L	89	0
Author: linenbaugh Boil Size: 80 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 4:22 PM Notes:
RED APA RAKÚ	Specialty IPA: Red IPA	200 Litres	1.055	1.014	5.39	17.95	6.44 °L	89	0
Author: Cerveza Rakú Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 4:50 PM Notes:
Black Peaty IPA	Specialty IPA: Black IPA	17 Litres	1.083	1.016	8.86	60.34	33.12 °L	89	0
Author: Be_eF Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 6:48 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.013	6.73	34.45	4.48 °L	89	0
Author: Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/8/2025 5:05 PM Notes:
Rođendanska NE IPA	Specialty IPA: New England IPA	120 Litres	1.052	1.009	5.57	51.86	9.3 °L	89	0
Author: joka5 Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 9:00 AM Notes:
Octoberfest	Clone Beer	11 Gallons	1.059	1.012	6.13	13.6	6.78 °L	89	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 7:32 PM Notes:
A Common Justification	Kentucky Common	5 Gallons	1.051	1.01	5.43	23.8	14.75 °L	89	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 2/10/2025 2:43 AM Notes:
My IPA	American IPA	22 Litres	1.066	1.011	7.18	58.91	5.6 °L	89	0
Author: mickgreen1985@gmail.com Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/1/2025 5:30 AM Notes:
Hazy Eights NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.014	7.81	45.14	4.03 °L	89	1
Author: Mark H12 Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 12:13 AM Notes:
Westy Ipa	American IPA	108.5 Gallons	15.254	3.759	6.48	60.74	4.33 °L	89	0
Author: B&J's Brewery Boil Size: 125.38 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 64 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2025 4:38 PM Notes:
Wittanomyces	Witbier	24 Litres	1.049	1.01	5.04	16.03	3.54 °L	89	2
Author: Sean Dawson Boil Size: 27.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 4:53 AM Notes: A split batch: half was put into champagne bottles and conditioned with Brett BR-8. Brett conditioned bottles were entered under 28A: Brett Beer in Melbourne Brewers Beerfest 2025 after 6 months aging and got 1st place Sour and Wild Ale Bottles without Brett entered into VicBrew 2024 after about 6 weeks and only got an 80 (27 average)!
« First ‹ Previous 10818 10819 10820 10821 10822 10823 10824 10825 10826 Next › Last »							Page 10822 of 11,106 20 Recipes of 222,116