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Belgian Blonde
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No Profile Selected |
13 Gallons |
1.066 |
1.016 |
6.47 |
27.55 |
4.74 °L
|
135 |
0 |
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 2:53 PM |
| Notes: |
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MB Lager
|
No Profile Selected |
220 Gallons |
1.064 |
1.016 |
6.27 |
0 |
7.52 °L
|
135 |
1 |
|
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Author:
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| Boil
Size: 223.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 7:25 PM |
| Notes: |
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Dream Boat 2
|
No Profile Selected |
230 Litres |
1.051 |
1.012 |
5.15 |
53.54 |
4.07 °L
|
135 |
0 |
|
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| Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 1:00 PM |
| Notes: |
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Migaloo Pacific Ale
|
Australian Wheat |
4.5 Gallons |
1.045 |
1.008 |
4.82 |
33.62 |
2.95 °L
|
135 |
0 |
|
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 4:57 PM |
| Notes: |
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Raspberry May
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.009 |
4.79 |
8.78 |
5.46 °L
|
135 |
1 |
|
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Author:
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2025 2:54 AM |
Notes: **Thirsty Dog Raspberry Ale Clone - Brew Day Sheet**
**Brew Date:** [YYYY-MM-DD]
**Batch Size:** 5 Gallons
**Boil-Off Rate:** 0.5 Gal/hr
**Target OG:** 1.042 (10.66° P)
**Target FG:** 1.021 (5.21° P)
**Expected ABV:** 3.58%
**IBU:** 10
**SRM (Color):** Light
---
### **Target Water Profile (ppm)**
- **Calcium (Ca):** 50-75 ppm
- **Magnesium (Mg):** 5-15 ppm
- **Sulfate (SO4):** 50-100 ppm
- **Chloride (Cl):** 100-150 ppm (for a round mouthfeel)
- **Bicarbonate (HCO3):** 0-50 ppm (low to prevent pH issues)
- **Sodium (Na):** 5-25 ppm
### **Water Profile Adjustments (for 5 gallons)**
**Base Water:** Well Water (Chlorine-Free)
- **Calcium Chloride (CaCl2):** 1.5g
- **Epsom Salt (MgSO4):** 0.5g
- **Bicarbonate (NaHCO3):** Adjust if needed for mash pH
- **Gypsum (CaSO4):** Skip or use max 0.25g
- **Lactic Acid:** Adjust to reach **mash pH ~5.2-5.5**
**Total Water Needed:**
- **Mash Water Volume:** 4.25 gallons (adjusted for grain absorption)
- **Boil Volume:** 5.75 gallons (includes boil-off and losses)
- **Final Post-Boil Volume:** 5.0 gallons
---
### **Grain Bill (Total: 11 lbs)**
- **7 lbs 2-Row Barley**
- **1 lb Flaked Wheat**
- **1 lb Flaked Oats**
- **1 lb Light Crystal 20L**
**Mash Details:**
- **Mash Temp:** 152°F (67°C)
- **Mash Time:** 60 minutes
- **Mash Efficiency:** 60% (Adjusted for system)
- **No Sparge Method** (Full water volume used in mash)
- **Pre-Boil Volume:** 5.75 gallons (accounts for absorption and boil-off)
---
### **Hop Schedule (10 IBU Target)**
- **60 min - 0.5 oz Willamette (Bittering)**
---
### **Boil Details:**
- **Boil Time:** 60 minutes
- **Boil-Off Rate:** 0.5 Gal/hr
- **Final Pre-Chill Volume:** 5.0 gallons
- **Cooling Method:** Immersion Chiller (Added 10 min before boil end for sanitation)
---
### **Fermentation Details:**
- **Yeast:** Fermentis K-97
- **Fermentation Temp:** 18-22°C (Pressure Fermented at 12 PSI)
- **Primary Duration:** 2-3 weeks
---
### **Fruit Addition & Split Batch Plan:**
- **5-Gallon Keg:** 1.6 kg (4x 400g) Frozen Raspberries (Sanitized at 150-160°F)
- **1-Gallon Keg (Extract Batch):** 3 ml LorAnn Raspberry Extract per keg
- **Splitting Point:** After primary fermentation completes (Stable FG for 2+ days)
- **Addition Method:**
- **Extract:** Added directly to keg.
- **Fresh Raspberries:** Pasteurized, placed in a CO2-purged 5-gallon keg.
- **CO2 Purge Required:** Yes (for both batches)
---
### **Packaging:**
- **Cold Crash:** Yes (Keezer)
- **Carbonation:** Force carb at 12 PSI (main keg), fast carb for sample keg
---
### **Notes & Observations:**
- [Space for brew day notes, efficiency adjustments, etc.]
---
### **Full Recap of Adjustments in This Version:**
- **Target Water Profile (ppm) added for precision adjustments.**
- **Updated water profile with Calcium Chloride, Epsom Salt, and Lactic Acid** for mouthfeel and balance.
- **Adjusted water volumes to account for no sparge brewing.**
- **Added split batch plan for Raspberry Extract vs. Fresh Raspberries.**
- **Clarified fermentation timeline before fruit addition.**
- **Specified Immersion Chiller sanitation step at 10 min before boil end.**
---
*Hopsmith - Precision Brewing for the Passionate Brewer!*
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Belgian Golden Ale
|
No Profile Selected |
30 Litres |
1.051 |
1.004 |
6.05 |
34.89 |
6.43 °L
|
135 |
0 |
|
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| Boil
Size: 33.12 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 1.45 bar |
Creation
Date: 1/21/2025 7:34 PM |
| Notes: |
|
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Estranged Hazy Pale
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.13 |
0 |
4.09 °L
|
135 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 9:42 PM |
| Notes: |
|
|
Starter 1
|
No Profile Selected |
3.2 Litres |
12.59 |
2.556 |
5.36 |
0 |
4.63 °L
|
135 |
0 |
|
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| Boil
Size: 3.3 Litres |
Boil Time: 1 |
Boil Gravity: 12.2 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 8:21 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
22 Litres |
13.907 |
3.601 |
5.72 |
0 |
17.19 °L
|
135 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 8:49 PM |
| Notes: |
|
|
New Ipa
|
No Profile Selected |
160 Litres |
1.037 |
1.009 |
3.65 |
22.42 |
4.06 °L
|
135 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 10:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
275 Litres |
1.05 |
1.013 |
4.95 |
0 |
3.62 °L
|
135 |
0 |
|
|
|
| Boil
Size: 290 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 3:09 PM |
| Notes: |
|
|
Pumpkin Ale 9-18-24
|
No Profile Selected |
5 Gallons |
1.045 |
1.012 |
4.27 |
7.65 |
8.75 °L
|
135 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 7:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1700 Litres |
1.046 |
1.008 |
4.99 |
10.36 |
5.11 °L
|
135 |
0 |
|
|
|
| Boil
Size: 1773.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2024 9:02 AM |
| Notes: |
|
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Fuck Your Uncles Blue Jeans
|
red |
900 Gallons |
1.06 |
1.015 |
5.94 |
0 |
15.64 °L
|
135 |
0 |
|
|
|
| Boil
Size: 980 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2024 4:32 PM |
| Notes: |
|
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Oyster Stout
|
No Profile Selected |
16 Gallons |
1.056 |
1.014 |
5.55 |
33.63 |
50 °L
|
135 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2024 2:33 AM |
| Notes: |
|
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Citra Session
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.017 |
7.22 |
168.08 |
6.96 °L
|
135 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5OZ |
Creation
Date: 8/13/2024 3:37 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.046 |
1.011 |
4.49 |
0 |
3.31 °L
|
135 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2024 8:48 PM |
| Notes: |
|
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Mash PH Test 2
|
No Profile Selected |
2 Gallons |
1.118 |
1.029 |
11.68 |
464.08 |
24.74 °L
|
135 |
0 |
|
|
Author:
|
|
Ahmed Metwally6
|
|
| Boil
Size: 3.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 11:58 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6.5 Gallons |
1.056 |
1.012 |
5.82 |
16.47 |
4.67 °L
|
135 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 2:17 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.052 |
1.013 |
5.13 |
0 |
3.38 °L
|
135 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 7:03 PM |
| Notes: |
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