Czech Lag
|
Czech Pale Lager
|
45 Litres |
1.041 |
1.01 |
4.03 |
34.53 |
3.6 °L
|
80 |
0 |
|
|
Boil
Size: 49.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2024 6:37 PM |
Notes: |
|
Mexican Lager V1
|
International Pale Lager
|
76 Gallons |
12.143 |
2.901 |
5.02 |
21.76 |
3.07 °L
|
80 |
0 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2025 5:36 PM |
Notes: 3 scoops of rice hulls per tube
|
|
Lime Lager
|
American Lager
|
223 Gallons |
1.047 |
1.008 |
5.07 |
8.89 |
2.42 °L
|
80 |
0 |
|
|
Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2025 6:44 PM |
Notes: Thinking 2 lbs will work (32 oz/223 is ~14, NB was 0.64/5 and that was ~12)
Mash 152 60'
MO 170
60' boil
50-55 ferm
Add lime at packaging |
|
Lou's Lager
|
American Lager
|
5.5 Gallons |
1.045 |
1.008 |
4.91 |
11.95 |
9.22 °L
|
80 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2025 4:57 PM |
Notes: |
|
GN Lite Lager
|
Czech Pale Lager
|
165 Gallons |
1.052 |
1.01 |
5.57 |
9.17 |
3.2 °L
|
80 |
0 |
|
|
Boil
Size: 167.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 7:59 PM |
Notes: |
|
Lager/saison Split
|
Cream Ale
|
8 Gallons |
1.042 |
1.007 |
4.62 |
22.05 |
4.16 °L
|
80 |
0 |
|
|
Boil
Size: 8.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2025 7:37 PM |
Notes: |
|
Nuevo
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.85 |
22.76 |
3.05 °L
|
80 |
0 |
|
|
Boil
Size: 122.31 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:31 PM |
Notes: |
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.05 |
1.009 |
5.3 |
21.68 |
3.62 °L
|
80 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 2:52 PM |
Notes: |
|
Dark Mexican Lager
|
International Amber Lager
|
5.5 Gallons |
1.047 |
1.011 |
4.78 |
34.06 |
14.86 °L
|
80 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 9:36 PM |
Notes: |
|
Maibock
|
German Helles Exportbier
|
19 Litres |
1.061 |
1.01 |
6.69 |
26.19 |
6.07 °L
|
80 |
1 |
|
|
Boil
Size: 24.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 132.7 g |
Creation
Date: 1/16/2025 1:49 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.059 |
1.011 |
6.27 |
21.32 |
3.47 °L
|
80 |
0 |
|
|
Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2024 12:01 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.047 |
1.01 |
4.93 |
17 |
4.55 °L
|
80 |
0 |
|
|
Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 7:28 PM |
Notes: |
|
Bohemian Pilsener
|
Czech Premium Pale Lager
|
20 Litres |
1.062 |
1.017 |
5.96 |
37.62 |
4.26 °L
|
80 |
0 |
|
|
Boil
Size: 29.89 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2024 9:37 PM |
Notes: |
|
Great Southern
|
International Pale Lager
|
80 Litres |
1.035 |
1.008 |
3.45 |
0 |
2.83 °L
|
80 |
0 |
|
Author:
|
|
|
|
Boil
Size: 85.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 3:47 AM |
Notes: |
|
HELLER KOLSCH 2
|
Kölsch
|
25 Litres |
1.044 |
1.009 |
4.59 |
28.49 |
4.19 °L
|
80 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 5:36 AM |
Notes: |
|
Winter Honey Lager
|
International Pale Lager
|
20.8 Litres |
1.058 |
1.013 |
5.93 |
22.08 |
8.33 °L
|
80 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 6:32 PM |
Notes: |
|
Wild Wild Hops (Kölsch)
|
Kölsch
|
34 Litres |
1.044 |
1.01 |
4.45 |
25.28 |
4.96 °L
|
80 |
1 |
|
|
Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 9/22/2024 8:55 PM |
Notes: Wild hops (Humulus Lupulus) AA estimated by local experience.
Wild hops region: Czechia, Litomeřice (Třeboutice), own cottage garden. Fresh, dried, vaccumed, 1 week storage in cold condition. |
|
Honey Helles 24
|
Munich Helles
|
3 Gallons |
1.057 |
1.013 |
5.76 |
14.35 |
4.21 °L
|
80 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/7/2024 5:02 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
23 Litres |
1.041 |
1.01 |
4 |
0 |
3.02 °L
|
80 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 11:33 PM |
Notes: |
|
Awesome Recipe
|
Märzen
|
6 Gallons |
1.057 |
1.011 |
6.04 |
22.39 |
12.21 °L
|
80 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2024 11:43 PM |
Notes: |
|
|
|