All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Stout	Dry Stout	16 Litres	1.062	1.015	6.21	42.95	17.96 °L	162	0
Author: Boil Size: 21.95 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 9:56 PM Notes:
2 Row Sammy	American Light Lager	5 Gallons	1.033	1.008	3.34	0	2.53 °L	162	0
Author: James Man Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 1:30 AM Notes:
New Beggings Saison 25	Saison	6.5 Gallons	1.061	1.012	6.43	24.56	4.31 °L	162	0
Author: ad103458 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 1:53 PM Notes:
#5 All Grain Stout	American Stout	20 Litres	1.071	1.014	7.5	49.76	46.99 °L	162	0
Author: Boil Size: 44.72 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 10:37 AM Notes:
Psyche-Out Saison 1.1	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.047	1.004	5.68	41.77	5.98 °L	162	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 3:52 PM Notes:
Summer Wheatly	American Wheat Beer	5.5 Gallons	1.048	1.007	5.37	21.46	4.29 °L	162	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 2:45 PM Notes:
Trigo	American Wheat Beer	500 Litres	1.054	1.012	5.43	7.15	4.44 °L	162	0
Author: feroracle Boil Size: 508.94 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 1:32 PM Notes:
Another Saison	Saison	3 Gallons	1.057	1.006	6.68	23.07	5.07 °L	162	0
Author: Ollie Tabooger Boil Size: 5.16 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 2.02 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 12:03 AM Notes:
Pop Up And Czech Out	Czech Pale Lager	23 Litres	1.04	1.009	4.03	31.98	5.52 °L	162	0
Author: Boil Size: 31.7 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 8:42 AM Notes:
Amberdextrous	American Amber Ale	13 Gallons	1.059	1.012	6.19	24.22	16.83 °L	162	0
Author: BMac8 Boil Size: 15.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 14.3 oz Creation Date: 4/26/2025 1:15 AM Notes: Amberdextrous: the answer to any left-right argument! Had as much fun making the label as I did making the beer. My second all-grain brew... very happy with the result. Hope others will enjoy. Cheers!
Awesome Recipe	Czech Premium Pale Lager	20 Litres	1.046	1.012	4.54	0	4.63 °L	162	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 5:50 AM Notes:
Yodel-e-i-brew Swiss Lager	International Pale Lager	26 Gallons	1.044	1.007	4.96	21.24	3.16 °L	162	0
Author: Brewman Martin Boil Size: 28.34 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 3:57 PM Notes:
Akkeshi Sunset #2	Belgian Golden Strong Ale	450 Litres	1.089	1.022	8.76	16.7	3.59 °L	162	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 95 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 3:28 AM Notes:
Pócima Del Amor Jurásico	Berliner Weisse	125 Litres	1.03	1.007	2.92	0	2.43 °L	162	0
Author: Boil Size: 133.52 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:41 PM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.096	1.025	9.4	67.54	34.74 °L	162	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 11:39 PM Notes:
Awesome Recipe	International Pale Lager	23 Litres	1.038	1.009	3.7	0	2.97 °L	162	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 11:34 PM Notes:
Lemon Drop Saison	Saison	5.5 Gallons	1.054	1.013	5.38	36.77	5.87 °L	162	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 8/12/2024 11:58 AM Notes:
Awesome Recipe	Saison	23 Litres	1.044	1.007	4.96	0	3.2 °L	162	0
Author: Shane Girard Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 6:32 PM Notes:
Petterssons Porter	Brown Porter	23 Litres	1.058	1.015	5.62	39.38	29.82 °L	162	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 3:27 PM Notes:
Cream Ale 2	Cream Ale	5.5 Gallons	1.059	1.008	6.69	19.02	3.06 °L	162	0
Author: Josh C Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 3:56 PM Notes:
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