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Awesome Recipe
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No Profile Selected |
40 Litres |
1.062 |
1.015 |
6.1 |
0 |
28.86 °L
|
150 |
0 |
|
|
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| Boil
Size: 45.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 5:59 PM |
| Notes: |
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Graaf Nicolaas Bock
|
Traditional Bock
|
20 Litres |
1.065 |
1.013 |
6.71 |
23.38 |
17.7 °L
|
150 |
0 |
|
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| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 2:54 PM |
| Notes: |
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Vanille Cacao Pastry Stout
|
Pastry stout |
18 Litres |
1.112 |
1.035 |
10.06 |
41.27 |
36.54 °L
|
150 |
1 |
|
|
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| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 6:34 PM |
| Notes: Vanille en cacao nibs met maceraat toevoegen. |
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Lo Cal
|
No Profile Selected |
5.5 Gallons |
1.031 |
1.006 |
3.25 |
0 |
2.41 °L
|
150 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 3:32 AM |
| Notes: |
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Irish Stout Björn
|
No Profile Selected |
210 Litres |
1.045 |
1.011 |
4.41 |
50.96 |
38.78 °L
|
150 |
0 |
|
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| Boil
Size: 217.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2025 8:33 AM |
| Notes: |
|
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Hey, Porter
|
No Profile Selected |
2.5 Gallons |
1.076 |
1.014 |
8.06 |
32.96 |
35.63 °L
|
150 |
0 |
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Author:
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| Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2025 9:50 PM |
| Notes: |
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Philly Sour Notes
|
No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.41 |
0 |
0.8 °L
|
150 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 12:18 AM |
Notes: PS produces lactic acid from glucose
Mash at lower temp for more fermentable sugars (145F ?)
Glucose adjunct increases lactic acid (reduces pH by 0.2-0.3 at 2% glucose) and stone fruit. Assuming similar sugars as if DME-type recipes, 3.5oz DME / L (100g/L), then 2g / L or 40g in a 5gal batch. Add at flameout so it is sterilized.
Pitch rate: 1-1.5g/L (19-29.5g / 5gal) dry (can also rehydrate, but not make a starter)
Fermentation at 68-77F but more sour at higher end
Relatively low attenuation (70%). Idea of premature floculation. Option to pitch another yeast after primary fermentation to dry out the beer.
Option to pitch fruit or puree. Raspberry puree generated quick activity. |
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Awesome Recipe
|
No Profile Selected |
18 Litres |
1.059 |
1.015 |
5.79 |
0 |
27.7 °L
|
150 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 5:41 PM |
| Notes: |
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GERMAN PILSNER
|
German Pilsner (Pils)
|
25 Litres |
1.039 |
1.006 |
4.39 |
20.04 |
2.63 °L
|
150 |
0 |
|
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| Boil
Size: 27.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 3:14 PM |
| Notes: |
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Mac
|
No Profile Selected |
20 Litres |
10.543 |
1.844 |
4.61 |
10.1 |
2.89 °L
|
150 |
0 |
|
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| Boil
Size: 25.74 Litres |
Boil Time: 60 |
Boil Gravity: 8.3 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2024 1:56 AM |
| Notes: |
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|
Awesome Recipe
|
German Pilsner (Pils)
|
45 Litres |
1.053 |
1.008 |
5.92 |
0 |
3.15 °L
|
150 |
0 |
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| Boil
Size: 51.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2024 4:12 AM |
| Notes: |
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シャレオツラフランス
|
No Profile Selected |
500 Litres |
1.062 |
1.001 |
8 |
15.58 |
3.53 °L
|
150 |
0 |
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Author:
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ZACO BREWING
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| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 11:58 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.043 |
1.011 |
4.22 |
0 |
4.97 °L
|
150 |
0 |
|
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| Boil
Size: 26.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2024 6:38 AM |
| Notes: |
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Erik 30 NEIPA
|
No Profile Selected |
26 Litres |
1.008 |
1.002 |
0.8 |
0 |
0.9 °L
|
150 |
0 |
|
|
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| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 8:21 PM |
| Notes: |
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20240815 Oktoberfest
|
Oktoberfest/Märzen
|
108.5 Gallons |
13.038 |
3.369 |
5.19 |
19.81 |
9.32 °L
|
150 |
0 |
|
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| Boil
Size: 119 Gallons |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 77 |
Mash Thickness: 1.29 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 11:21 AM |
| Notes: |
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Brewpub Hoppy Pils
|
No Profile Selected |
120 Gallons |
12.254 |
3.284 |
4.8 |
39.95 |
3.15 °L
|
150 |
0 |
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| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 7:18 PM |
| Notes: |
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No Se
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.012 |
6.87 |
31.53 |
8.96 °L
|
150 |
0 |
|
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| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 11:18 PM |
| Notes: |
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Kveik Cvalja
|
No Profile Selected |
55 Litres |
1.046 |
1.009 |
4.82 |
31.07 |
2.97 °L
|
150 |
0 |
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 7:38 AM |
| Notes: |
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Pool Boys
|
No Profile Selected |
170 Gallons |
1.054 |
1.01 |
5.7 |
0 |
4.65 °L
|
150 |
0 |
|
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| Boil
Size: 172.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2024 2:05 PM |
| Notes: |
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Dunkel
|
No Profile Selected |
3 Gallons |
1.059 |
1.015 |
5.8 |
0 |
31.84 °L
|
150 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2024 10:20 AM |
| Notes: |
|
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