All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	6 Litres	1.047	1.012	4.6	0	3.09 °L	212	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 2:45 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.05	1.012	4.98	0.51	3.49 °L	212	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 2:10 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.042	1.011	4.13	0	2.95 °L	212	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 4:54 PM Notes:
Test	No Profile Selected	20.8 Litres	1.059	1.015	5.85	0	23.36 °L	212	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 1:53 AM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.046	1.011	4.56	44.43	7.25 °L	212	0
Author: Boil Size: 83 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 7:51 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.069	1.013	7.39	55.1	4.19 °L	212	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 71.5 g Creation Date: 1/13/2020 9:49 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	1.051	1.013	5.03	0	8.99 °L	212	0
Author: Boil Size: 490 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 6:20 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.048	1.014	4.54	24.34	13.95 °L	212	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 144.3 g Creation Date: 7/27/2019 8:37 AM Notes:
SMOKED PORTER	Classic Style Smoked Beer	1000 Litres	1.05	1.01	5.37	37.59	34.3 °L	211	0
Author: Pan's Microbrewry Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2025 11:19 AM Notes:
Gold Medalist N.E.I.P.A. Askim Beerfestival 2025	Specialty IPA: New England IPA	65 Litres	1.063	1.02	5.68	10.49	3.63 °L	211	0
Author: Anders Riseng Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 1:43 PM Notes: Vannjusering: Jeg har kun gjort litt vannjustering i mesken: Lactic Acid 3 ml Calcium Sulfate 2,09gr Epson Salt 3 gr Calcium Chloride 3 gr Natrium Chloride 2 gr Post fermentation: Som alltid med NEIPA, har jeg gjort alt jeg kan for å hindre at ølet kommer i kontakt med oksigen. Tørrhumling har jeg gjort ved overføring av ølet etter fermentering til en keg som inneholdet humleposer og var flushed med CO2. Etter et døgn har jeg overført det igjen til et nytt keg som var også flushed.
London Sweet Brown	London Brown Ale	6 Gallons	1.04	1.011	3.85	16.16	26.85 °L	211	0
Author: 360rob Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2025 8:06 PM Notes:
11. Stephaan Droog 300325	Trappist Single	24 Litres	1.055	1.009	6.01	28.66	3.75 °L	211	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2025 6:46 AM Notes:
NEIPA	Specialty IPA: New England IPA	7 Litres	1.072	1.022	6.5	32.45	5.47 °L	211	0
Author: manurodri Boil Size: 11.47 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 40.2 g Creation Date: 3/13/2025 8:01 AM Notes:
Smoked Pumpkin Ale	Specialty Fruit Beer	5 Gallons	1.066	1.012	7.12	26.63	10.86 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 6:49 AM Notes:
Murky IPA	Specialty IPA: New England IPA	2380 Litres	16.738	7.409	5.15	12.61	4.44 °L	211	0
Author: Repu Boil Size: 2700 Litres Boil Time: 40 Boil Gravity: 15.7 Efficiency: 63 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2024 1:27 AM Notes: EX PALEはモルトサイズが大きく濾過がうまくいく。 そのため、オーツ14％と小麦11％の計27％麦汁を作りタンパク質を多くする。ホップは16g/L　DHすることでよりリッチな香りに。ホップオイルを発酵の途中で入れてバイオトランスさせ、さらにモザイクT90でオイル感をマスク。586Krushとモザイクが香りが似ているため同じ香りを出しつつシトラでバランスよく作る。 Harland nelson HAZYを参考に同じタンパク質量とHOP量を再現
Freezer Clearing Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.012	6.29	43.51	4.6 °L	211	1
Author: Little River Brews Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 3:50 AM Notes: malt bill designed to use up leftover grain
Tennessee Tripel Star	Belgian Tripel	5.5 Gallons	1.083	1.016	8.77	34.78	6.94 °L	211	0
Author: CROBEER Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 8:39 PM Notes: Pre-Boil SG 1.052
Awesome Recipe	Belgian Tripel	19 Litres	1.081	1.018	8.3	20.57	9.24 °L	211	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 6:36 AM Notes:
Hazy SLD IPA	Specialty IPA: New England IPA	20 Litres	1.063	1.013	6.63	31.77	5.32 °L	211	0
Author: LittlePinkie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 5:15 PM Notes:
Awesome Recipe	Saison	55 Litres	1.055	1.014	5.46	0	3.61 °L	211	0
Author: Boil Size: 70 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2023 12:30 AM Notes:
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